Nutrient Comparison: Home Recipe French Salad Dressing VS Almond paste per 100 g
Compare the macro and micronutrient content in 100 g of Home Recipe French Salad Dressing versus 100 g of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Home Recipe French Salad Dressing vs Almond paste:
- 100 grams of Home Recipe French Salad Dressing have more Vitamin A than Almond paste.
- While 100 g of Almond paste contain 8.2 times more Vitamin B1, 20.7 times more Vitamin B2, 10.9 times more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and 1.7 times more Vitamin E than Home Recipe French Salad Dressing.
- 100 grams of Home Recipe French Salad Dressing have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
- 100 grams of Almond paste have insufficient amounts of Vitamin A
- Both Home Recipe French Salad Dressing as well as Almond paste have insufficient amounts of Vitamin B12 and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Home Recipe French Salad Dressing vs Almond paste:
- 100 grams of Home Recipe French Salad Dressing have 73.1 times more Sodium than Almond paste.
- While 100 g of Almond paste contain 28.7 times more Calcium, 8 times more Iron, more Magnesium, 86 times more Phosphorus, 13.1 times more Potassium, 2.6 times more Selenium and more Zinc than Home Recipe French Salad Dressing.
- 100 grams of Home Recipe French Salad Dressing lack sufficient amounts of Calcium, Magnesium, Phosphorus, Potassium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Home Recipe French Salad Dressing have 1.4 times more Energy, 2.5 times more Fat, 4.8 times more Saturated Fat, 9.5 times more Omega 3 and 5.7 times more Omega 6 than Almond paste.
- While 100 g of Almond paste contain 14.1 times more Carbohydrate, more Fiber and 90 times more Protein than Home Recipe French Salad Dressing.
- 100 grams of Home Recipe French Salad Dressing provide inadequate amounts of Fiber and Protein