Nutrient Comparison: Sunflower Seed Butter VS Cooked Malabar Spinach per 100 g
Compare the macro and micronutrient content in 100 g of Sunflower Seed Butter versus 100 g of Cooked Malabar Spinach to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Sunflower Seed Butter vs Cooked Malabar Spinach:
- 100 grams of Sunflower Seed Butter have 1.3 times more Vitamin B2, 8.6 times more Vitamin B3, 8.7 times more Vitamin B5, 6.4 times more Vitamin B6 and 2.1 times more Vitamin B9 than Cooked Malabar Spinach.
- While 100 g of Cooked Malabar Spinach contain 2 times more Vitamin B1 and 2.2 times more Vitamin C than Sunflower Seed Butter no Salt.
- Both Sunflower Seed Butter no Salt as well as Cooked Malabar Spinach have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Sunflower Seed Butter vs Cooked Malabar Spinach:
- 100 grams of Sunflower Seed Butter have 14.4 times more Copper, 2.8 times more Iron, 6.5 times more Magnesium, 8.1 times more Manganese, 18.5 times more Phosphorus, 2.3 times more Potassium, 116 times more Selenium and 16.3 times more Zinc than Cooked Malabar Spinach.
- While 100 g of Cooked Malabar Spinach contain 1.9 times more Calcium, 18.3 times more Sodium and 149.2 times more Water than Sunflower Seed Butter no Salt.
- 100 grams of Cooked Malabar Spinach lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Sunflower Seed Butter have 26.8 times more Energy, 70.8 times more Fat, 8.6 times more Carbohydrate, 2.7 times more Fiber and 5.8 times more Protein than Cooked Malabar Spinach.
- 100 grams of Cooked Malabar Spinach provide inadequate amounts of Energy