Nutrient Comparison: Toasted Sunflower Seeds VS Protein Powder Soy Based per 100 g
Compare the macro and micronutrient content in 100 g of Toasted Sunflower Seeds versus 100 g of Protein Powder Soy Based to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Toasted Sunflower Seeds vs Protein Powder Soy Based:
- 100 grams of Toasted Sunflower Seeds have 1.7 times more Vitamin B2, 1.8 times more Vitamin B3 and 4.9 times more Vitamin B6 than Protein Powder Soy Based.
- Both Toasted Sunflower Seeds and Protein Powder Soy Based provide similar amounts of Vitamin B1 and Vitamin B9 per 100 grams.
- Both Toasted Sunflower Seed Kernels no Salt as well as Protein Powder Soy Based have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Toasted Sunflower Seeds vs Protein Powder Soy Based:
- 100 grams of Toasted Sunflower Seeds have 2 times more Magnesium than Protein Powder Soy Based.
- While 100 g of Protein Powder Soy Based contain 3.1 times more Calcium, 1.4 times more Copper, 1.8 times more Iron, 1.9 times more Potassium and 244.3 times more Sodium than Toasted Sunflower Seed Kernels no Salt.
- Both Toasted Sunflower Seeds and Protein Powder Soy Based contain similar levels of Phosphorus and Zinc per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Toasted Sunflower Seeds have 1.6 times more Energy, 10.2 times more Fat, 5.4 times more Saturated Fat, 15.7 times more Omega 6 and 1.7 times more Fiber than Protein Powder Soy Based.
- While 100 g of Protein Powder Soy Based contain 4.1 times more Omega 3, 1.4 times more Carbohydrate and 3.2 times more Protein than Toasted Sunflower Seed Kernels no Salt.