Nutrient Comparison: Watermelon Seed Kernels VS Cassava per 100 g
Compare the macro and micronutrient content in 100 g of Watermelon Seed Kernels versus 100 g of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Watermelon Seed Kernels vs Cassava:
- 100 grams of Watermelon Seed Kernels have 2.2 times more Vitamin B1, 3 times more Vitamin B2, 4.2 times more Vitamin B3, 3.2 times more Vitamin B5 and 2.1 times more Vitamin B9 than Cassava.
- While 100 g of Raw Cassava contain more Vitamin C than Dried Watermelon Seed Kernels.
- Both Watermelon Seed Kernels and Cassava provide similar amounts of Vitamin B6 per 100 grams.
- 100 grams of Watermelon Seed Kernels have insufficient amounts of Vitamin C
- Both Dried Watermelon Seed Kernels as well as Raw Cassava have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Watermelon Seed Kernels vs Cassava:
- 100 grams of Watermelon Seed Kernels have 3.4 times more Calcium, 6.9 times more Copper, 27 times more Iron, 24.5 times more Magnesium, 4.2 times more Manganese, 28 times more Phosphorus, 2.4 times more Potassium, 7.1 times more Sodium and 30.1 times more Zinc than Cassava.
- 100 grams of Cassava lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Watermelon Seed Kernels have 3.5 times more Energy, 169.2 times more Fat, 132.1 times more Saturated Fat, 877.9 times more Omega 6 and 20.8 times more Protein than Cassava.
- While 100 g of Raw Cassava contain 2.5 times more Carbohydrate than Dried Watermelon Seed Kernels.
- 100 grams of Cassava provide inadequate amounts of Omega 6