Nutrient Comparison: Snacks, corn cakes, very low sodium VS Almond paste per 100 g
Compare the macro and micronutrient content in 100 g of Snacks, corn cakes, very low sodium versus 100 g of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Snacks, corn cakes, very low sodium vs Almond paste:
- 100 grams of Snacks, corn cakes, very low sodium have 3 times more Vitamin B1, 3.6 times more Vitamin B3, 7.3 times more Vitamin B5 and 3.9 times more Vitamin B6 than Almond paste.
- While 100 g of Almond paste contain 8.3 times more Vitamin B2 and 3.8 times more Vitamin B9 than Snacks, corn cakes, very low sodium.
- Both Snacks, corn cakes, very low sodium as well as Almond paste have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Snacks, corn cakes, very low sodium vs Almond paste:
- 100 grams of Snacks, corn cakes, very low sodium have 2.1 times more Manganese, 2.4 times more Selenium and 1.4 times more Zinc than Almond paste.
- While 100 g of Almond paste contain 9.1 times more Calcium, 1.6 times more Phosphorus and 2 times more Potassium than Snacks, corn cakes, very low sodium.
- Both Snacks, corn cakes, very low sodium and Almond paste contain similar levels of Copper, Iron and Magnesium per 100 grams.
- 100 grams of Snacks, corn cakes, very low sodium lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Snacks, corn cakes, very low sodium have 1.7 times more Carbohydrate than Almond paste.
- While 100 g of Almond paste contain 11.6 times more Fat, 6.3 times more Saturated Fat, 6.6 times more Omega 3 and 6.3 times more Omega 6 than Snacks, corn cakes, very low sodium.
- Both Snacks, corn cakes, very low sodium and Almond paste offer comparable quantities of Energy and Protein per 100 grams.
- 100 grams of Snacks, corn cakes, very low sodium provide inadequate amounts of Omega 3