Comparing Nutrients in 100 grams Canned Tomatoes with Green Chilies VS Dry Corn Gluten-free Pasta

Macros Ratio

	Protein	Fat	Carbs
Canned Tomatoes with Green Chilies	15%	4%	81%
Dry Corn Gluten-free Pasta	8%	5%	87%

Macro Nutrients

	Canned Tomatoes with Green Chilies	Dry Corn Gluten-free Pasta	Recommended Dietary Allowance
Energy	0.52% 15kcal	12.3% 357kcal	2900kcal per day for Men 19-50 years
Fat	0.082% 0.08g	2.14% 2.08g	97g per day for Men 19-50 years
Saturated Fat	0.034% 0.011g	0.91% 0.29g	32g per day for Men 19-50 years
Omega 3	0.063% 0.001g	1.75% 0.028g	1.6g per day for Men 19-50 years
Omega 6	0.17% 0.029g	5.27% 0.9g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	2.8% 3.62g	61% 79.3g	130g per day for Men 19-50 years
Sugars	NA	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	NA	29% 11g	38g per day for Men 19-50 years
Protein	1.23% 0.69g	13.3% 7.46g	56g per day for Men 19-50 years

Vitamins

	Canned Tomatoes with Green Chilies	Dry Corn Gluten-free Pasta	Recommended Dietary Allowance
Vitamin A	2.22% 20μg	1% 9μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	2.83% 0.034mg	19.3% 0.23mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	1.46% 0.019mg	6.7% 0.087mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4% 0.64mg	15% 2.43mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	2.96% 0.15mg	9.7% 0.48mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	7.92% 0.1mg	16% 0.21mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	2.25% 9μg	6.25% 25μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	6.9% 6.2mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Tomatoes with Green Chilies	Dry Corn Gluten-free Pasta	Recommended Dietary Allowance
Calcium	2% 20mg	0.4% 4mg	1000mg per day for Men 19-50 years
Copper	10% 0.09mg	22.4% 0.2mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	3.25% 0.26mg	11.6% 0.93mg	8mg per day for Men 19-50 years
Magnesium	2.6% 11mg	28.3% 119mg	420mg per day for Men 19-50 years
Manganese	5.74% 0.13mg	21% 0.48mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	2% 14mg	36% 253mg	700mg per day for Men 19-50 years
Potassium	3.15% 107mg	8.65% 294mg	3400mg per day for Men 19-50 years
Selenium	0.73% 0.4μg	14.4% 7.9μg	55μg per day for Men 19-50 years
Sodium	26.7% 401mg	0.2% 3mg	1500mg per day for Men 19-50 years
Zinc	1.2% 0.13mg	16.3% 1.8mg	11mg per day for Men 19-50 years
Water	2.55% 94g	0.27% 10g	3700g per day for Men 19-50 years

Nutrient Comparison: Canned Tomatoes with Green Chilies VS Dry Corn Gluten-free Pasta per 100 g

Compare the macro and micronutrient content in 100 g of Canned Tomatoes with Green Chilies versus 100 g of Dry Corn Gluten-free Pasta to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Canned Tomatoes with Green Chilies vs Dry Corn Gluten-free Pasta:

• 100 grams of Canned Tomatoes with Green Chilies have 2.2 times more Vitamin A and more Vitamin C than Dry Corn Gluten-free Pasta.
• While 100 g of Dry Corn Gluten-free Pasta contain 6.8 times more Vitamin B1, 4.6 times more Vitamin B2, 3.8 times more Vitamin B3, 3.3 times more Vitamin B5, 2 times more Vitamin B6 and 2.8 times more Vitamin B9 than Canned Red Ripe Tomatoes with Green Chilies.
• 100 grams of Canned Tomatoes with Green Chilies have insufficient amounts of Vitamin B2
• 100 grams of Dry Corn Gluten-free Pasta have insufficient amounts of Vitamin A and Vitamin C
• Both Canned Red Ripe Tomatoes with Green Chilies as well as Dry Corn Gluten-free Pasta have insufficient amounts of Vitamin B12 in 100 grams.

Comparing minerals per 100 grams for Canned Tomatoes with Green Chilies vs Dry Corn Gluten-free Pasta:

• 100 grams of Canned Tomatoes with Green Chilies have 5 times more Calcium, 133.7 times more Sodium and 9.4 times more Water than Dry Corn Gluten-free Pasta.
• While 100 g of Dry Corn Gluten-free Pasta contain 2.2 times more Copper, 3.6 times more Iron, 10.8 times more Magnesium, 3.7 times more Manganese, 18.1 times more Phosphorus, 2.7 times more Potassium, 19.8 times more Selenium and 13.8 times more Zinc than Canned Red Ripe Tomatoes with Green Chilies.
• 100 grams of Canned Tomatoes with Green Chilies lack sufficient amounts of Selenium and Zinc
• 100 grams of Dry Corn Gluten-free Pasta lack sufficient amounts of Calcium

Comparison of macro-nutrients per 100 grams:

• 100 g of Dry Corn Gluten-free Pasta contain 23.8 times more Energy, 26 times more Fat, 30.9 times more Omega 6, 21.9 times more Carbohydrate and 10.8 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
• 100 grams of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy, Omega 6 and Protein
• Both Canned Red Ripe Tomatoes with Green Chilies as well as Dry Corn Gluten-free Pasta provide inadequate amounts of Omega 3 in 100 grams.