Comparing Nutrients in 100 grams Tostada shells, corn VS Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Tostada shells, corn	5%	43%	52%
Red Kidney Beans	26%	3%	71%

Macro Nutrients

	Tostada shells, corn	Red Kidney Beans	Recommended Dietary Allowance
Energy	16.3% 474kcal	11.6% 337kcal	2900kcal per day for Men 19-50 years
Fat	24% 23.4g	1.1% 1.06g	97g per day for Men 19-50 years
Saturated Fat	22% 7g	0.48% 0.15g	32g per day for Men 19-50 years
Omega 3	7.75% 0.12g	22.4% 0.36g	1.6g per day for Men 19-50 years
Omega 6	47.2% 8.03g	1.34% 0.23g	17g per day for Men 19-50 years
Cholesterol	NA	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	49.6% 64.4g	47% 61.3g	130g per day for Men 19-50 years
Sugars	NA	2.9% 2.1g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	15.3% 5.8g	40% 15g	38g per day for Men 19-50 years
Protein	11% 6.15g	40.2% 22.5g	56g per day for Men 19-50 years

Vitamins

	Tostada shells, corn	Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	NA	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	29.4% 0.35mg	50.7% 0.61mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	7.23% 0.094mg	16.5% 0.22mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	9.7% 1.55mg	13% 2.1mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	3.82% 0.19mg	15.6% 0.78mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	28% 0.36mg	30.5% 0.4mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	NA	99% 394μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	NA	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	NA	5% 4.5mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	1.4% 0.21mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	4.67% 5.6μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Tostada shells, corn	Red Kidney Beans	Recommended Dietary Allowance
Calcium	7.6% 76mg	8.3% 83mg	1000mg per day for Men 19-50 years
Copper	16.4% 0.15mg	77.7% 0.7mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.055% 2.2μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	19% 1.53mg	83.6% 6.7mg	8mg per day for Men 19-50 years
Magnesium	18% 76mg	33% 138mg	420mg per day for Men 19-50 years
Manganese	15.8% 0.36mg	48.3% 1.1mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	29% 203mg	58% 406mg	700mg per day for Men 19-50 years
Potassium	6.97% 237mg	40% 1359mg	3400mg per day for Men 19-50 years
Selenium	4% 2.2μg	5.8% 3.2μg	55μg per day for Men 19-50 years
Sodium	43.8% 657mg	0.8% 12mg	1500mg per day for Men 19-50 years
Zinc	11% 1.23mg	25.4% 2.8mg	11mg per day for Men 19-50 years
Water	0.09% 3.32g	0.32% 11.8g	3700g per day for Men 19-50 years

Nutrient Comparison: Tostada shells, corn VS Red Kidney Beans per 100 g

Compare the macro and micronutrient content in 100 g of Tostada shells, corn versus 100 g of Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Tostada shells, corn vs Red Kidney Beans:

• 100 g of Raw Red Kidney Beans contain 1.7 times more Vitamin B1, 2.3 times more Vitamin B2, 1.4 times more Vitamin B3 and 4.1 times more Vitamin B5 than Tostada shells, corn.
• Both Tostada shells, corn and Red Kidney Beans provide similar amounts of Vitamin B6 per 100 grams.

Comparing minerals per 100 grams for Tostada shells, corn vs Red Kidney Beans:

• 100 grams of Tostada shells, corn have 54.8 times more Sodium than Red Kidney Beans.
• While 100 g of Raw Red Kidney Beans contain 4.7 times more Copper, 4.4 times more Iron, 1.8 times more Magnesium, 3.1 times more Manganese, 2 times more Phosphorus, 5.7 times more Potassium, 1.5 times more Selenium and 2.3 times more Zinc than Tostada shells, corn.
• Both Tostada shells, corn and Red Kidney Beans contain similar levels of Calcium per 100 grams.

Comparison of macro-nutrients per 100 grams:

• 100 grams of Tostada shells, corn have 1.4 times more Energy, 22.1 times more Fat, 45.5 times more Saturated Fat and 35.2 times more Omega 6 than Red Kidney Beans.
• While 100 g of Raw Red Kidney Beans contain 2.9 times more Omega 3, 2.6 times more Fiber and 3.7 times more Protein than Tostada shells, corn.
• Both Tostada shells, corn and Red Kidney Beans offer comparable quantities of Carbohydrate per 100 grams.
• 100 grams of Red Kidney Beans provide inadequate amounts of Omega 6