Comparing Nutrients in 100 grams Boiled Young Winged Bean with Salt VS Almond paste

Macros Ratio

	Protein	Fat	Carbs
Boiled Young Winged Bean with Salt	53%	15%	32%
Almond paste	8%	52%	40%

Macro Nutrients

	Boiled Young Winged Bean with Salt	Almond paste	Recommended Dietary Allowance
Energy	1.28% 37kcal	15.8% 458kcal	2900kcal per day for Men 19-50 years
Fat	0.68% 0.66g	28.6% 27.7g	97g per day for Men 19-50 years
Saturated Fat	0.32% 0.1g	8.2% 2.63g	32g per day for Men 19-50 years
Omega 3	1.3% 0.021g	12.4% 0.2g	1.6g per day for Men 19-50 years
Omega 6	0.92% 0.16g	32.8% 5.58g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	2.47% 3.2g	36.8% 48g	130g per day for Men 19-50 years
Sugars	NA	50% 36.3g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	NA	12.6% 4.8g	38g per day for Men 19-50 years
Protein	9.5% 5.3g	16% 9g	56g per day for Men 19-50 years

Vitamins

	Boiled Young Winged Bean with Salt	Almond paste	Recommended Dietary Allowance
Vitamin A	0.44% 4μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	7.17% 0.086mg	6.83% 0.082mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	5.54% 0.072mg	32% 0.41mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.08% 0.65mg	8.9% 1.42mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	0.82% 0.041mg	2.26% 0.11mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	6.3% 0.082mg	2.77% 0.036mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	8.75% 35μg	18.3% 73μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	11% 9.8mg	0.11% 0.1mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	90% 13.5mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Young Winged Bean with Salt	Almond paste	Recommended Dietary Allowance
Calcium	6.1% 61mg	17% 172mg	1000mg per day for Men 19-50 years
Copper	4.1% 0.037mg	50.4% 0.45mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	13.6% 1.1mg	20% 1.6mg	8mg per day for Men 19-50 years
Magnesium	7.14% 30mg	31% 130mg	420mg per day for Men 19-50 years
Manganese	6.87% 0.16mg	37.2% 0.86mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	3.57% 25mg	37% 258mg	700mg per day for Men 19-50 years
Potassium	8.06% 274mg	9.24% 314mg	3400mg per day for Men 19-50 years
Selenium	2% 1.1μg	7.64% 4.2μg	55μg per day for Men 19-50 years
Sodium	16% 240mg	0.6% 9mg	1500mg per day for Men 19-50 years
Zinc	2.55% 0.28mg	13.5% 1.48mg	11mg per day for Men 19-50 years
Water	2.44% 90g	0.38% 14g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Young Winged Bean with Salt VS Almond paste per 100 g

Compare the macro and micronutrient content in 100 g of Boiled Young Winged Bean with Salt versus 100 g of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Boiled Young Winged Bean with Salt vs Almond paste:

• 100 grams of Boiled Young Winged Bean with Salt have 2.3 times more Vitamin B6 and 98 times more Vitamin C than Almond paste.
• While 100 g of Almond paste contain 5.8 times more Vitamin B2, 2.2 times more Vitamin B3, 2.8 times more Vitamin B5 and 2.1 times more Vitamin B9 than Boiled and Drained Young Winged Bean with Salt.
• Both Boiled Young Winged Bean with Salt and Almond paste provide similar amounts of Vitamin B1 per 100 grams.
• 100 grams of Boiled Young Winged Bean with Salt have insufficient amounts of Vitamin B5
• 100 grams of Almond paste have insufficient amounts of Vitamin C
• Both Boiled and Drained Young Winged Bean with Salt as well as Almond paste have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.

Comparing minerals per 100 grams for Boiled Young Winged Bean with Salt vs Almond paste:

• 100 grams of Boiled Young Winged Bean with Salt have 26.7 times more Sodium and 6.4 times more Water than Almond paste.
• While 100 g of Almond paste contain 2.8 times more Calcium, 12.3 times more Copper, 1.5 times more Iron, 4.3 times more Magnesium, 5.4 times more Manganese, 10.3 times more Phosphorus, 3.8 times more Selenium and 5.3 times more Zinc than Boiled and Drained Young Winged Bean with Salt.
• Both Boiled Young Winged Bean with Salt and Almond paste contain similar levels of Potassium per 100 grams.

Comparison of macro-nutrients per 100 grams:

• 100 g of Almond paste contain 12.4 times more Energy, 42 times more Fat, 26 times more Saturated Fat, 9.5 times more Omega 3, 35.7 times more Omega 6, 14.9 times more Carbohydrate and 1.7 times more Protein than Boiled and Drained Young Winged Bean with Salt.
• 100 grams of Boiled Young Winged Bean with Salt provide inadequate amounts of Energy, Omega 3 and Omega 6