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Fruits
Vegetables
Legumes
Baked Potato FleshBaked Potatoes Flesh no Salt502.15NA3.52501.6NA50039103502.9754
Baked Winter SquashBaked All Varieties Winter Squash2200.82NA4.41301.87NA19024104102.2892
Baked White PotatoesBaked Whole White Potatoes1001.27NA6.42701.9NA75054405703.5754
Baked Red PotatoesBaked Whole Red Potatoes901.74NA72801.73NA7205450NA1204767
Baked Russet PotatoesBaked Whole Russet Potatoes1801.0745210.73002.28NA710550051403.5745
Baked PotatoesWhole Baked Potatoes1501.18NA112802.2NA700535041003.6749
Baked Potato SkinPotatoes, baked, skin, without salt3408.17NA70.44306.16NA1010573072104.9473

Minerals in Top 10 Baked Vegetables with the lowest Iron content per 1 kg

In the above table you can find and compare the amount of minerals in baked vegetables , sorted by least amount of Iron per 1 kilogram.

Top 5 baked vegetables with least amount of iron per 1 kilogram are:

  1. Baked Potatoes Flesh no Salt
  2. Baked All Varieties Winter Squash
  3. Baked Frozen Sweet Potato no Salt
  4. Baked Butternut Winter Squash
  5. Baked Whole White Potatoes