Menu
Fruits
Vegetables
Legumes
Baked Potato SkinPotatoes, baked, skin, without salt481.16NA9.98610.87NA1438120.9929.80.6967
Baked Russet PotatoesBaked Whole Russet Potatoes25.50.15641.542.50.32NA1017800.71200.5106
Baked PotatoesWhole Baked Potatoes21.30.17NA1.5339.70.31NA997580.57140.51106
Baked Red PotatoesBaked Whole Red Potatoes12.80.25NA0.9939.70.25NA102773NA170.57109
Baked White PotatoesBaked Whole White Potatoes140.18NA0.9138.30.27NA1067710.719.920.5107
Baked Sweet PotatoSweet Potato Baked in skin, flesh only540.23NA0.9838.30.7NA76.56730.28510.45107
Baked Potato FleshBaked Potatoes Flesh no Salt7.10.3NA0.535.40.23NA715540.437.10.41107
Baked Frozen Sweet PotatoBaked Frozen Sweet Potato no Salt49.60.26NA0.7729.80.94NA62.45340.8511.30.43104
Baked Winter SquashBaked All Varieties Winter Squash310.12NA0.6218.40.27NA273420.571.40.31126

Minerals in Top 10 Baked Vegetables with the highest Magnesium content per 5 oz

In the above table you can find and compare the amount of minerals in baked vegetables , sorted by most amount of Magnesium per 5 ounces.

Top 5 baked vegetables with most amount of magnesium per 5 ounces are:

  1. Baked Potato Skin
  2. Baked Acorn Winter Squash
  3. Baked Whole Russet Potatoes
  4. Baked Butternut Winter Squash
  5. Whole Baked Potatoes