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Fruits
Vegetables
Nuts
Legumes
Cereals
Boiled Kidney BeansBoiled All Types Kidney Beans1800.710.10.240.15032.30.45NANANA9.0712.30.043
Boiled LentilsLentils, mature seeds, cooked, boiled, without salt1640.540.0750.0520.19028.52.55NANANA1112.80.16
Boiled SoybeansBoiled Soybeans no Salt24412.71.840.856.330124.25NANANA8.5260.5

Macronutrients in Top 20 Boiled Legumes with the lowest Vitamin E content per 5 oz

In the above table you can find and compare the amount of macronutrients in boiled legumes , sorted by least amount of Vitamin E per 5 ounces.

Top 5 boiled legumes with least amount of vitamin e per 5 ounces are:

  1. Boiled Navy Beans
  2. Boiled Broadbeans
  3. Boiled All Types Kidney Beans
  4. Boiled Red Kidney Beans
  5. Boiled Split Peas