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Fruits
Vegetables
Legumes
Cereals
Stir-Fried Mung Beans SproutsStir-Fried Sprouted Mung Beans2000.420.0780.0220.12021NANANANA3.88.63.8
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils990.450.0520.0350.16021NANANANANA8.73.07
Stir-Fried Shiitake MushroomsMushrooms, shiitake, stir-fried2560.90.08200.39019.70.7700.7709.238.851.36
Stir-Fried White MushroomsMushrooms, white, stir-fried3851.270.1500.62015.500006.9213.80.96
Fried O'brien PotatoesPrepared Frozen O'brien Potatoes496.481.620.111.6010.7NANANANA0.831.10.47
Oven-heated Frozen French FriesOven-heated Frozen French Fried Potatoes59.53.10.610.0130.170170.1700.0650.111.551.60.44
Frozen French Fried PotatoesUnprepared Frozen French Fried Potatoes683.170.640.0120.170170.1400.0680.0681.31.520.42
Stir-Fried Soybeans SproutsStir-Fried Sprouted Soybeans805.680.790.382.8307.5NANANANA0.6410.50.32

Macronutrients in Top 20 Fried Vegetables with the highest Iron content per 100 kcal

In the above table you can find and compare the amount of macronutrients in fried vegetables , sorted by most amount of Iron per 100 calories.

Top 5 fried vegetables with most amount of iron per 100 calories are:

  1. Stir-Fried Sprouted Mung Beans
  2. Stir-Fried Sprouted Lentils
  3. Stir-Fried Shiitake Mushrooms
  4. Stir-Fried White Mushrooms
  5. Frozen Cottage-cut French Fried Potatoes