Comparing Nutrients in 100 calories AcerolaVS Boiled Skinless Apples
Weight per 100 calories
Acerola
313g
Boiled Skinless Apples
189g
Boiled Raw Apples Without Skin have 1.7 times more energy per unit of mass than Raw Acerola, which is low in comparison to other foods. Acerola having low energy density.
Discover which food has more nutrients per 100 calories - Acerola or Boiled Skinless Apples?
Acerola VS Boiled Skinless Apples Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Acerola or Boiled Skinless Apples?
Lets compare vitamin content per 100 calories of Acerola vs Boiled Skinless Apples:
100 calories of Acerola have 31.5 times more Vitamin A, 2.1 times more Vitamin B1, 8.3 times more Vitamin B2, 7 times more Vitamin B3, 11.1 times more Vitamin B5, 23.2 times more Vitamin B9 and 13892.6 times more Vitamin C than Boiled Skinless Apples.
While 100 kcal of Boiled Raw Apples Without Skin contain 3 times more Vitamin B6 than Raw Acerola.
100 calories of Boiled Skinless Apples have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B9 and Vitamin C
Both Raw Acerola as well as Boiled Raw Apples Without Skin have insufficient amounts of Vitamin B12 in 100 calories.
Comparing minerals per 100 calories for Acerola vs Boiled Skinless Apples:
100 calories of Acerola have 4 times more Calcium, 4.1 times more Copper, 1.7 times more Iron, 9.9 times more Magnesium, 2.3 times more Phosphorus, 2.7 times more Potassium, 3.3 times more Selenium, 4.1 times more Zinc and 1.8 times more Water than Boiled Skinless Apples.
100 calories of Boiled Skinless Apples lack sufficient amounts of Calcium, Magnesium, Selenium and Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Acerola have 4 times more Omega 3 and 2.5 times more Protein than Boiled Skinless Apples.
While 100 kcal of Boiled Raw Apples Without Skin contain 1.3 times more Fiber than Raw Acerola.
Both Acerola and Boiled Skinless Apples offer comparable quantities of Energy and Carbohydrate per 100 calories.
100 calories of Boiled Skinless Apples provide inadequate amounts of Protein
Both Raw Acerola as well as Boiled Raw Apples Without Skin provide inadequate amounts of Omega 6 in 100 calories.