Nutrient Comparison: Apricots VS Frozen Chopped Broccoli per 14 oz
Compare the macro and micronutrient content in 14 oz of Apricots versus 14 oz of Frozen Chopped Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Apricots vs Frozen Chopped Broccoli:
- 14 ounces of Apricots have 1.8 times more Vitamin A and 1.3 times more Vitamin B3 than Frozen Chopped Broccoli.
- While 14 oz of Frozen Chopped Broccoli, Unprepared contain 1.8 times more Vitamin B1, 2.4 times more Vitamin B2, 2.4 times more Vitamin B6, 7.4 times more Vitamin B9, 5.6 times more Vitamin C, 1.4 times more Vitamin E and 24.6 times more Vitamin K than Raw Apricots.
- Both Apricots and Frozen Chopped Broccoli provide similar amounts of Vitamin B5 per 14 ounces.
- Both Raw Apricots as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Apricots vs Frozen Chopped Broccoli:
- 14 ounces of Apricots have 2.1 times more Copper and 1.2 times more Potassium than Frozen Chopped Broccoli.
- While 14 oz of Frozen Chopped Broccoli, Unprepared contain 4.3 times more Calcium, 2.1 times more Iron, 1.8 times more Magnesium, 3.8 times more Manganese, 2.2 times more Phosphorus, 28 times more Selenium and 2.4 times more Zinc than Raw Apricots.
- Both Apricots and Frozen Chopped Broccoli contain similar levels of Water per 14 ounces.
- 14 ounces of Apricots lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Apricots have 2.3 times more Carbohydrate and 6.8 times more Sugars than Frozen Chopped Broccoli.
- While 14 oz of Frozen Chopped Broccoli, Unprepared contain more Omega 3, 1.5 times more Fiber and 2 times more Protein than Raw Apricots.
- 14 ounces of Apricots provide inadequate amounts of Omega 3
- Both Raw Apricots as well as Frozen Chopped Broccoli, Unprepared provide inadequate amounts of Energy and Omega 6 in 14 ounces.