Nutrient Comparison: Biscuits, mixed grain, refrigerated dough VS Almond paste per 14 oz
Compare the macro and micronutrient content in 14 oz of Biscuits, mixed grain, refrigerated dough versus 14 oz of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Biscuits, mixed grain, refrigerated dough vs Almond paste:
- 14 ounces of Biscuits, mixed grain, refrigerated dough have 4.8 times more Vitamin B1, 2.4 times more Vitamin B3, 2.8 times more Vitamin B5 and 1.8 times more Vitamin B6 than Almond paste.
- While 14 oz of Almond paste contain 2 times more Vitamin B2 than Biscuits, mixed grain, refrigerated dough.
- Both Biscuits, mixed grain, refrigerated dough and Almond paste provide similar amounts of Vitamin B9 per 14 ounces.
- Both Biscuits, mixed grain, refrigerated dough as well as Almond paste have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 14 ounces.
Comparing minerals per 14 ounces for Biscuits, mixed grain, refrigerated dough vs Almond paste:
- 14 ounces of Biscuits, mixed grain, refrigerated dough have 1.7 times more Iron, 1.5 times more Potassium and 74.4 times more Sodium than Almond paste.
- While 14 oz of Almond paste contain 10.1 times more Calcium, 3.9 times more Copper, 4.3 times more Magnesium, 1.3 times more Manganese and 2.5 times more Zinc than Biscuits, mixed grain, refrigerated dough.
- Both Biscuits, mixed grain, refrigerated dough and Almond paste contain similar levels of Phosphorus per 14 ounces.
- 14 ounces of Biscuits, mixed grain, refrigerated dough lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Almond paste contain 1.7 times more Energy, 5 times more Fat, 1.9 times more Saturated Fat, 4.2 times more Omega 3, 6.7 times more Omega 6 and 1.5 times more Protein than Biscuits, mixed grain, refrigerated dough.
- Both Biscuits, mixed grain, refrigerated dough and Almond paste offer comparable quantities of Carbohydrate per 14 ounces.