Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Boiled Okra with Salt per 14 oz
Compare the macro and micronutrient content in 14 oz of Frozen Roasted Potatoes with Salt versus 14 oz of Boiled Okra with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Frozen Roasted Potatoes with Salt vs Boiled Okra with Salt:
- 14 oz of Boiled and Drained Okra with Salt contain 9.6 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 14 ounces of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 14 ounces for Frozen Roasted Potatoes with Salt vs Boiled Okra with Salt:
- 14 ounces of Frozen Roasted Potatoes with Salt have 1.8 times more Iron, 3.3 times more Potassium and 1.2 times more Sodium than Boiled Okra with Salt.
- While 14 oz of Boiled and Drained Okra with Salt contain 5.1 times more Calcium and 1.4 times more Water than Frozen Roasted Potatoes with Salt.
- 14 ounces of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Frozen Roasted Potatoes with Salt have 5.8 times more Energy and 5.8 times more Carbohydrate than Boiled Okra with Salt.
- While 14 oz of Boiled and Drained Okra with Salt contain 3.5 times more Sugars than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Boiled Okra with Salt offer comparable quantities of Fiber and Protein per 14 ounces.
- 14 ounces of Boiled Okra with Salt provide inadequate amounts of Energy