Nutrient Comparison: Sage Valley, Gluten Free Vanilla Sandwich Cookies VS Dried Beechnuts per 14 oz
Compare the macro and micronutrient content in 14 oz of Sage Valley, Gluten Free Vanilla Sandwich Cookies versus 14 oz of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Sage Valley, Gluten Free Vanilla Sandwich Cookies vs Dried Beechnuts:
- Both Sage Valley, Gluten Free Vanilla Sandwich Cookies and Dried Beechnuts have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for Sage Valley, Gluten Free Vanilla Sandwich Cookies vs Dried Beechnuts:
- 14 ounces of Sage Valley, Gluten Free Vanilla Sandwich Cookies have more Magnesium, more Phosphorus and 5.6 times more Sodium than Dried Beechnuts.
- While 14 oz of Dried Beechnuts contain 10.8 times more Copper, 5.5 times more Iron, 6.5 times more Manganese and 7.1 times more Potassium than Sage Valley, Gluten Free Vanilla Sandwich Cookies.
- Both Sage Valley, Gluten Free Vanilla Sandwich Cookies and Dried Beechnuts contain similar levels of Zinc per 14 ounces.
- 14 ounces of Dried Beechnuts lack sufficient amounts of Magnesium and Phosphorus
- Both Sage Valley, Gluten Free Vanilla Sandwich Cookies as well as Dried Beechnuts lack sufficient amounts of Calcium in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Sage Valley, Gluten Free Vanilla Sandwich Cookies have 2.1 times more Carbohydrate than Dried Beechnuts.
- While 14 oz of Dried Beechnuts contain 2.3 times more Fat, 2.1 times more Omega 3, 6.2 times more Omega 6 and 2 times more Protein than Sage Valley, Gluten Free Vanilla Sandwich Cookies.
- Both Sage Valley, Gluten Free Vanilla Sandwich Cookies and Dried Beechnuts offer comparable quantities of Energy and Saturated Fat per 14 ounces.