Nutrient Comparison: Tahini VS Peanuts per 14 oz
Compare the macro and micronutrient content in 14 oz of Tahini versus 14 oz of Peanuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Tahini vs Peanuts:
- 14 ounces of Tahini have 1.9 times more Vitamin B1 and 3.5 times more Vitamin B2 than Peanuts.
- While 14 oz of Raw Peanuts contain 2.2 times more Vitamin B3, 2.6 times more Vitamin B5, 2.3 times more Vitamin B6, 2.4 times more Vitamin B9 and 33.3 times more Vitamin E than Sesame Butter from Roasted Kernels.
- 14 ounces of Tahini have insufficient amounts of Vitamin E
- Both Sesame Butter from Roasted Kernels as well as Raw Peanuts have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 14 ounces.
Comparing minerals per 14 ounces for Tahini vs Peanuts:
- 14 ounces of Tahini have 4.6 times more Calcium, 1.4 times more Copper, 2 times more Iron, 1.9 times more Phosphorus, 4.8 times more Selenium, 6.4 times more Sodium and 1.4 times more Zinc than Peanuts.
- While 14 oz of Raw Peanuts contain 1.8 times more Magnesium, 1.3 times more Manganese and 1.7 times more Potassium than Sesame Butter from Roasted Kernels.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Tahini have 135.7 times more Omega 3, 1.5 times more Omega 6 and 1.3 times more Carbohydrate than Peanuts.
- While 14 oz of Raw Peanuts contain 9.6 times more Sugars and 1.5 times more Protein than Sesame Butter from Roasted Kernels.
- Both Tahini and Peanuts offer comparable quantities of Energy, Fat, Saturated Fat and Fiber per 14 ounces.
- 14 ounces of Peanuts provide inadequate amounts of Omega 3