Nutrient Comparison: Canned Carrots with Liquids and Salt VS Lemon per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Carrots with Liquids and Salt versus 1 kg of Lemon to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Carrots with Liquids and Salt vs Lemon:
- 1 kilogram of Canned Carrots with Liquids and Salt has 613 times more Vitamin A, 1.4 times more Vitamin B2, 4.2 times more Vitamin B3, 1.4 times more Vitamin B6, 4.9 times more Vitamin E and more Vitamin K than Lemon.
- While 1 kg of Raw Lemons Without Peel contains 2.1 times more Vitamin B1, 1.4 times more Vitamin B5, 1.4 times more Vitamin B9 and 26.5 times more Vitamin C than Canned Carrots Solids and Liquids with Salt.
- 1 kilogram of Canned Carrots with Liquids and Salt have insufficient amounts of Vitamin B1
- 1 kilogram of Lemon have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin E and Vitamin K
- Both Canned Carrots Solids and Liquids with Salt as well as Raw Lemons Without Peel have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Carrots with Liquids and Salt vs Lemon:
- 1 kilogram of Canned Carrots with Liquids and Salt has 2.8 times more Copper, 15 times more Manganese, 1.3 times more Phosphorus, 1.3 times more Potassium, 120 times more Sodium and 4.8 times more Zinc than Lemon.
- Both Canned Carrots with Liquids and Salt and Lemon contain similar levels of Calcium, Iron and Water per one kilogram.
- 1 kilogram of Lemon lack sufficient amounts of Magnesium, Manganese and Zinc
- Both Canned Carrots Solids and Liquids with Salt as well as Raw Lemons Without Peel lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Lemons Without Peel contains 1.7 times more Carbohydrate and 1.6 times more Fiber than Canned Carrots Solids and Liquids with Salt.
- Both Canned Carrots with Liquids and Salt and Lemon offer comparable quantities of Sugars per one kilogram.
- Both Canned Carrots Solids and Liquids with Salt as well as Raw Lemons Without Peel provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one kilogram.