Nutrient Comparison: Frozen Nance VS Cassava per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Nance versus 1 kg of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Nance vs Cassava:
- 1 kilogram of Frozen Nance has 1.7 times more Vitamin B5, 4.5 times more Vitamin C, 6.6 times more Vitamin E and 6.3 times more Vitamin K than Cassava.
- While 1 kg of Raw Cassava contains 5.8 times more Vitamin B1, 2.7 times more Vitamin B2, 2.9 times more Vitamin B3, 4.2 times more Vitamin B6 and 3.4 times more Vitamin B9 than Frozen Nance.
- 1 kilogram of Frozen Nance have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin B6
- 1 kilogram of Cassava have insufficient amounts of Vitamin E and Vitamin K
- Both Frozen Nance as well as Raw Cassava have insufficient amounts of Vitamin A in one kilogram.
Comparing minerals per 1 kilogram for Frozen Nance vs Cassava:
- 1 kilogram of Frozen Nance has 2.9 times more Calcium, 1.4 times more Iron and 1.4 times more Water than Cassava.
- While 1 kg of Raw Cassava contains 2.4 times more Copper, 1.5 times more Manganese, 2.7 times more Phosphorus and 3.8 times more Zinc than Frozen Nance.
- Both Frozen Nance and Cassava contain similar levels of Magnesium and Potassium per one kilogram.
- 1 kilogram of Frozen Nance lack sufficient amounts of Phosphorus and Zinc
- 1 kilogram of Cassava lack sufficient amounts of Calcium
- Both Frozen Nance as well as Raw Cassava lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Nance has 4.9 times more Sugars and 4.2 times more Fiber than Cassava.
- While 1 kg of Raw Cassava contains 2.2 times more Energy, 2.2 times more Carbohydrate and 2.1 times more Protein than Frozen Nance.
- 1 kilogram of Frozen Nance provide inadequate amounts of Protein