Nutrient Comparison: Almond paste VS Ground Cinnamon per 1 kg
Compare the macro and micronutrient content in 1 kg of Almond paste versus 1 kg of Ground Cinnamon to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Almond paste vs Ground Cinnamon:
- 1 kilogram of Almond paste has 3.7 times more Vitamin B1, 10.1 times more Vitamin B2, 12.2 times more Vitamin B9 and 5.8 times more Vitamin E than Ground Cinnamon.
- While 1 kg of Ground Cinnamon Spices contains 3.2 times more Vitamin B5, 4.4 times more Vitamin B6, 38 times more Vitamin C and more Vitamin K than Almond paste.
- Both Almond paste and Ground Cinnamon provide similar amounts of Vitamin B3 per one kilogram.
- 1 kilogram of Almond paste have insufficient amounts of Vitamin C and Vitamin K
- 1 kilogram of Ground Cinnamon have insufficient amounts of Vitamin B1 and Vitamin B9
- Both Almond paste as well as Ground Cinnamon Spices have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Almond paste vs Ground Cinnamon:
- 1 kilogram of Almond paste has 1.3 times more Copper, 2.2 times more Magnesium, 4 times more Phosphorus and 1.4 times more Selenium than Ground Cinnamon.
- While 1 kg of Ground Cinnamon Spices contains 5.8 times more Calcium, 5.2 times more Iron, 20.4 times more Manganese and 1.4 times more Potassium than Almond paste.
- Both Almond paste and Ground Cinnamon contain similar levels of Zinc per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Almond paste has 1.9 times more Energy, 22.4 times more Fat, 7.6 times more Saturated Fat, 18.1 times more Omega 3, 126.7 times more Omega 6, 16.7 times more Sugars and 2.3 times more Protein than Ground Cinnamon.
- While 1 kg of Ground Cinnamon Spices contains 1.7 times more Carbohydrate and 11.1 times more Fiber than Almond paste.
- 1 kilogram of Ground Cinnamon provide inadequate amounts of Omega 3 and Omega 6