Nutrient Comparison: Dried Butternuts VS Snacks, corn cakes per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Butternuts versus 1 kg of Snacks, corn cakes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Butternuts vs Snacks, corn cakes:
- 1 kilogram of Dried Butternuts has 1.5 times more Vitamin B1, 3 times more Vitamin B2, 4 times more Vitamin B6, 3.5 times more Vitamin B9 and more Vitamin C than Snacks, corn cakes.
- While 1 kg of Snacks, corn cakes contains 11.7 times more Vitamin A, 4.9 times more Vitamin B3 and 1.3 times more Vitamin B5 than Dried Butternuts.
- 1 kilogram of Dried Butternuts have insufficient amounts of Vitamin A
- 1 kilogram of Snacks, corn cakes have insufficient amounts of Vitamin C
- Both Dried Butternuts as well as Snacks, corn cakes have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Dried Butternuts vs Snacks, corn cakes:
- 1 kilogram of Dried Butternuts has 2.8 times more Calcium, 2.9 times more Iron, 2.1 times more Magnesium, 3.6 times more Manganese, 2.8 times more Phosphorus, 2.7 times more Potassium, 1.7 times more Selenium and 1.6 times more Zinc than Snacks, corn cakes.
- While 1 kg of Snacks, corn cakes contains 488 times more Sodium than Dried Butternuts.
- Both Dried Butternuts and Snacks, corn cakes contain similar levels of Copper per one kilogram.
- 1 kilogram of Snacks, corn cakes lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Butternuts has 1.6 times more Energy, 23.7 times more Fat, 3.1 times more Saturated Fat, 290.6 times more Omega 3, 37.9 times more Omega 6, 2.5 times more Fiber and 3.1 times more Protein than Snacks, corn cakes.
- While 1 kg of Snacks, corn cakes contains 6.9 times more Carbohydrate than Dried Butternuts.
- 1 kilogram of Snacks, corn cakes provide inadequate amounts of Omega 3