Nutrient Comparison: Cold Pressed Flaxseed Oil VS Cholesterol-free Diet Mayonnaise per 1 kg
Compare the macro and micronutrient content in 1 kg of Cold Pressed Flaxseed Oil versus 1 kg of Cholesterol-free Diet Mayonnaise to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cold Pressed Flaxseed Oil vs Cholesterol-free Diet Mayonnaise:
- 1 kg of Cholesterol-free Diet Mayonnaise contains 13.7 times more Vitamin E and 2.7 times more Vitamin K than Cold Pressed Flaxseed Oil.
- Both Cold Pressed Flaxseed Oil as well as Cholesterol-free Diet Mayonnaise have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Cold Pressed Flaxseed Oil vs Cholesterol-free Diet Mayonnaise:
- 1 kg of Cholesterol-free Diet Mayonnaise contains more Selenium and more Sodium than Cold Pressed Flaxseed Oil.
- 1 kilogram of Cold Pressed Flaxseed Oil lack sufficient amounts of Selenium
- Both Cold Pressed Flaxseed Oil as well as Cholesterol-free Diet Mayonnaise lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cold Pressed Flaxseed Oil has 2.7 times more Energy, 3 times more Fat, 1.9 times more Saturated Fat and 25.1 times more Omega 3 than Cholesterol-free Diet Mayonnaise.
- While 1 kg of Cholesterol-free Diet Mayonnaise contains more Carbohydrate and more Sugars than Cold Pressed Flaxseed Oil.
- Both Cold Pressed Flaxseed Oil and Cholesterol-free Diet Mayonnaise offer comparable quantities of Omega 6 per one kilogram.
- 1 kilogram of Cold Pressed Flaxseed Oil provide inadequate amounts of Carbohydrate
- Both Cold Pressed Flaxseed Oil as well as Cholesterol-free Diet Mayonnaise provide inadequate amounts of Fiber and Protein in one kilogram.