Nutrient Comparison: Fresh Orange juice VS Beets per 1 kg
Compare the macro and micronutrient content in 1 kg of Fresh Orange juice versus 1 kg of Beets to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Fresh Orange juice vs Beets:
- 1 kilogram of Fresh Orange juice has 2.9 times more Vitamin B1, 1.2 times more Vitamin B5 and 10.2 times more Vitamin C than Beets.
- While 1 kg of Raw Beets contains 1.3 times more Vitamin B2, 1.7 times more Vitamin B6 and 3.6 times more Vitamin B9 than Raw Orange juice.
- Both Fresh Orange juice and Beets provide similar amounts of Vitamin B3 per one kilogram.
- Both Raw Orange juice as well as Raw Beets have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Fresh Orange juice vs Beets:
- 1 kg of Raw Beets contains 1.7 times more Copper, 4 times more Iron, 2.1 times more Magnesium, 23.5 times more Manganese, 2.4 times more Phosphorus, 1.6 times more Potassium, 78 times more Sodium and 7 times more Zinc than Raw Orange juice.
- Both Fresh Orange juice and Beets contain similar levels of Water per one kilogram.
- 1 kilogram of Fresh Orange juice lack sufficient amounts of Manganese and Zinc
- Both Raw Orange juice as well as Raw Beets lack sufficient amounts of Calcium and Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Fresh Orange juice has 1.2 times more Sugars than Beets.
- While 1 kg of Raw Beets contains 14 times more Fiber and 2.3 times more Protein than Raw Orange juice.
- Both Fresh Orange juice and Beets offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of Fresh Orange juice provide inadequate amounts of Fiber and Protein
- Both Raw Orange juice as well as Raw Beets provide inadequate amounts of Energy, Omega 3 and Omega 6 in one kilogram.