Nutrient Comparison: Oranges with Peel VS Dried Pepeao per 1 kg
Compare the macro and micronutrient content in 1 kg of Oranges with Peel versus 1 kg of Dried Pepeao to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Oranges with Peel vs Dried Pepeao:
- 1 kilogram of Oranges with Peel has 50.7 times more Vitamin C than Dried Pepeao.
- While 1 kg of Dried Pepeao contains 8.3 times more Vitamin B1, 7 times more Vitamin B2, 6 times more Vitamin B3, 65.2 times more Vitamin B5, 10.2 times more Vitamin B6 and 5.3 times more Vitamin B9 than Raw Oranges with Peel .
- 1 kilogram of Dried Pepeao have insufficient amounts of Vitamin C
- Both Raw Oranges with Peel as well as Dried Pepeao have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Oranges with Peel vs Dried Pepeao:
- 1 kilogram of Oranges with Peel has 7.4 times more Water than Dried Pepeao.
- While 1 kg of Dried Pepeao contains 1.6 times more Calcium, 88.9 times more Copper, 7.7 times more Iron, 10.4 times more Magnesium, 5.3 times more Phosphorus, 3.6 times more Potassium, 64.7 times more Selenium, 35 times more Sodium and 68.4 times more Zinc than Raw Oranges with Peel .
- 1 kilogram of Oranges with Peel lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Dried Pepeao contains 4.7 times more Energy, 5.2 times more Carbohydrate and 3.7 times more Protein than Raw Oranges with Peel .