Nutrient Comparison: Oranges with Peel VS Boiled Succotash per 1 kg
Compare the macro and micronutrient content in 1 kg of Oranges with Peel versus 1 kg of Boiled Succotash to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Oranges with Peel vs Boiled Succotash:
- 1 kilogram of Oranges with Peel has 8.7 times more Vitamin C than Boiled Succotash.
- While 1 kg of Boiled and Drained Succotash contains 1.7 times more Vitamin B1, 1.9 times more Vitamin B2, 2.7 times more Vitamin B3 and 1.7 times more Vitamin B5 than Raw Oranges with Peel .
- Both Oranges with Peel and Boiled Succotash provide similar amounts of Vitamin B6 and Vitamin B9 per one kilogram.
- Both Raw Oranges with Peel as well as Boiled and Drained Succotash have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Oranges with Peel vs Boiled Succotash:
- 1 kilogram of Oranges with Peel has 4.1 times more Calcium and 1.2 times more Water than Boiled Succotash.
- While 1 kg of Boiled and Drained Succotash contains 3.1 times more Copper, 1.9 times more Iron, 3.8 times more Magnesium, 5.3 times more Phosphorus, 2.1 times more Potassium and 5.7 times more Zinc than Raw Oranges with Peel .
- 1 kilogram of Oranges with Peel lack sufficient amounts of Zinc
- 1 kilogram of Boiled Succotash lack sufficient amounts of Calcium
- Both Raw Oranges with Peel as well as Boiled and Drained Succotash lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Boiled and Drained Succotash contains 1.8 times more Energy, 3.8 times more Omega 3, 1.6 times more Carbohydrate and 3.9 times more Protein than Raw Oranges with Peel .
- Both Oranges with Peel and Boiled Succotash offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Oranges with Peel provide inadequate amounts of Omega 3
- Both Raw Oranges with Peel as well as Boiled and Drained Succotash provide inadequate amounts of Omega 6 in one kilogram.