Nutrient Comparison: Pummelo VS Frozen Carrots per 1 kg
Compare the macro and micronutrient content in 1 kg of Pummelo versus 1 kg of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Pummelo vs Frozen Carrots:
- 1 kilogram of Pummelo has 24.4 times more Vitamin C than Frozen Carrots.
- While 1 kg of Frozen Carrots, Unprepared contains more Vitamin A, 1.3 times more Vitamin B1, 1.4 times more Vitamin B2, 2.1 times more Vitamin B3 and 2.6 times more Vitamin B6 than Raw Pummelo.
- 1 kilogram of Pummelo have insufficient amounts of Vitamin A and Vitamin B3
- Both Raw Pummelo as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Pummelo vs Frozen Carrots:
- 1 kg of Frozen Carrots, Unprepared contains 9 times more Calcium, 1.5 times more Copper, 4 times more Iron, 2 times more Magnesium, 10.1 times more Manganese, 1.9 times more Phosphorus, 68 times more Sodium and 4.1 times more Zinc than Raw Pummelo.
- Both Pummelo and Frozen Carrots contain similar levels of Potassium and Water per one kilogram.
- 1 kilogram of Pummelo lack sufficient amounts of Calcium, Iron, Magnesium, Manganese and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Pummelo has 1.2 times more Carbohydrate than Frozen Carrots.
- While 1 kg of Frozen Carrots, Unprepared contains 3.3 times more Fiber than Raw Pummelo.
- Both Raw Pummelo as well as Frozen Carrots, Unprepared provide inadequate amounts of Energy and Protein in one kilogram.