Nutrient Comparison: Radishes VS Canned Orange Juice per 1 kg
Compare the macro and micronutrient content in 1 kg of Radishes versus 1 kg of Canned Orange Juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Radishes vs Canned Orange Juice:
- 1 kilogram of Radishes has 1.9 times more Vitamin B2 and 2.3 times more Vitamin B6 than Canned Orange Juice.
- While 1 kg of Unsweetened Canned Orange Juice contains 3.3 times more Vitamin B1 and 2 times more Vitamin C than Raw Radishes.
- Both Radishes and Canned Orange Juice provide similar amounts of Vitamin B5 and Vitamin B9 per one kilogram.
- 1 kilogram of Radishes have insufficient amounts of Vitamin B1
- 1 kilogram of Canned Orange Juice have insufficient amounts of Vitamin B2
- Both Raw Radishes as well as Unsweetened Canned Orange Juice have insufficient amounts of Vitamin A, Vitamin B3, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Radishes vs Canned Orange Juice:
- 1 kilogram of Radishes has 2.5 times more Calcium, 2.3 times more Copper, 3.4 times more Iron, 3.3 times more Manganese, 1.3 times more Potassium, 9.8 times more Sodium and 7 times more Zinc than Canned Orange Juice.
- Both Radishes and Canned Orange Juice contain similar levels of Magnesium, Phosphorus and Water per one kilogram.
- 1 kilogram of Canned Orange Juice lack sufficient amounts of Calcium, Iron, Manganese and Zinc
- Both Raw Radishes as well as Unsweetened Canned Orange Juice lack sufficient amounts of Fluoride and Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Radishes has 5.3 times more Fiber than Canned Orange Juice.
- While 1 kg of Unsweetened Canned Orange Juice contains 3.2 times more Carbohydrate, 4.7 times more Sugars and 3.4 times more Fructose than Raw Radishes.
- 1 kilogram of Canned Orange Juice provide inadequate amounts of Fiber
- Both Raw Radishes as well as Unsweetened Canned Orange Juice provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one kilogram.