Lets compare vitamin content per 1 kilogram of Commercial Italian Salad Dressing vs Roasted Sunflower Seeds:
Commercial Italian Salad Dressing has 20.7 times more Vitamin K than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 5.3 times more Vitamin B1, more Vitamin B2, 53.8 times more Vitamin B3, more Vitamin B5, 12.6 times more Vitamin B6, more Vitamin B9, 3.5 times more Vitamin C and 11.9 times more Vitamin E than Commercial Italian Salad Dressing.
Both Commercial Italian Salad Dressing as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Commercial Italian Salad Dressing vs Roasted Sunflower Seeds:
Commercial Italian Salad Dressing has 331 times more Sodium and 52.8 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 5.4 times more Calcium, 96.3 times more Copper, 14.6 times more Iron, 25.8 times more Magnesium, 68.1 times more Manganese, 77 times more Phosphorus, 10.1 times more Potassium, 39.7 times more Selenium and 75.6 times more Zinc than Commercial Italian Salad Dressing.
Comparison of macro-nutrients per 1 kilogram:
Commercial Italian Salad Dressing has 21.6 times more Omega 3 and 3.9 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 2.4 times more Energy, 2.4 times more Fat, 1.8 times more Saturated Fat, 3.5 times more Omega 6, 2 times more Carbohydrate, more Fiber and 47.1 times more Protein than Commercial Italian Salad Dressing.
Both Commercial Italian Salad Dressing as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.