Nutrient Comparison: Tomato Sauce with Onions, Green Peppers and Celery VS Oranges with Peel per 1 kg
Compare the macro and micronutrient content in 1 kg of Tomato Sauce with Onions, Green Peppers and Celery versus 1 kg of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Tomato Sauce with Onions, Green Peppers and Celery vs Oranges with Peel :
- 1 kilogram of Tomato Sauce with Onions, Green Peppers and Celery has 3.2 times more Vitamin A, 2.4 times more Vitamin B2, 2.2 times more Vitamin B3 and 2.1 times more Vitamin B6 than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 1.5 times more Vitamin B1, 1.5 times more Vitamin B5, 2.1 times more Vitamin B9 and 5.4 times more Vitamin C than Canned Tomato Sauce with Onions, Green Peppers and Celery.
- 1 kilogram of Oranges with Peel have insufficient amounts of Vitamin A
- Both Canned Tomato Sauce with Onions, Green Peppers and Celery as well as Raw Oranges with Peel have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Tomato Sauce with Onions, Green Peppers and Celery vs Oranges with Peel :
- 1 kilogram of Tomato Sauce with Onions, Green Peppers and Celery has 3.5 times more Copper, 1.5 times more Magnesium, 1.7 times more Phosphorus, 2 times more Potassium, 184 times more Sodium and 2.5 times more Zinc than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 5.4 times more Calcium than Canned Tomato Sauce with Onions, Green Peppers and Celery.
- Both Tomato Sauce with Onions, Green Peppers and Celery and Oranges with Peel contain similar levels of Iron and Water per one kilogram.
- 1 kilogram of Tomato Sauce with Onions, Green Peppers and Celery lack sufficient amounts of Calcium
- 1 kilogram of Oranges with Peel lack sufficient amounts of Zinc
- Both Canned Tomato Sauce with Onions, Green Peppers and Celery as well as Raw Oranges with Peel lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Oranges with Peel contains 1.5 times more Energy, 1.8 times more Carbohydrate, 3.2 times more Fiber and 1.4 times more Protein than Canned Tomato Sauce with Onions, Green Peppers and Celery.
- 1 kilogram of Tomato Sauce with Onions, Green Peppers and Celery provide inadequate amounts of Energy and Protein
- Both Canned Tomato Sauce with Onions, Green Peppers and Celery as well as Raw Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.