Nutrient Comparison: Canned Tomatoes with Green Chilies VS Abiyuch per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Tomatoes with Green Chilies versus 1 kg of Abiyuch to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Tomatoes with Green Chilies vs Abiyuch:
- 1 kilogram of Canned Tomatoes with Green Chilies has 4 times more Vitamin A than Abiyuch.
- While 1 kg of Raw Abiyuch contains 8.7 times more Vitamin C than Canned Red Ripe Tomatoes with Green Chilies.
- 1 kilogram of Abiyuch have insufficient amounts of Vitamin A
Comparing minerals per 1 kilogram for Canned Tomatoes with Green Chilies vs Abiyuch:
- 1 kilogram of Canned Tomatoes with Green Chilies has 2.5 times more Calcium, 1.6 times more Copper and 20.1 times more Sodium than Abiyuch.
- While 1 kg of Raw Abiyuch contains 6.2 times more Iron, 2.2 times more Magnesium, 1.4 times more Manganese, 3.4 times more Phosphorus, 2.8 times more Potassium and 2.4 times more Zinc than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Tomatoes with Green Chilies and Abiyuch contain similar levels of Water per one kilogram.
- 1 kilogram of Canned Tomatoes with Green Chilies lack sufficient amounts of Zinc
- 1 kilogram of Abiyuch lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Abiyuch contains 4.6 times more Energy, 4.9 times more Carbohydrate and 2.2 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
- 1 kilogram of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy and Protein