Nutrient Comparison: Watercress VS Oranges with Peel per 1 kg
Compare the macro and micronutrient content in 1 kg of Watercress versus 1 kg of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Watercress vs Oranges with Peel :
- 1 kilogram of Watercress has 12.3 times more Vitamin A, 2.4 times more Vitamin B2 and 1.4 times more Vitamin B6 than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 2.5 times more Vitamin B3, 3.3 times more Vitamin B9 and 1.7 times more Vitamin C than Raw Watercress.
- Both Watercress and Oranges with Peel provide similar amounts of Vitamin B1 and Vitamin B5 per one kilogram.
- 1 kilogram of Watercress have insufficient amounts of Vitamin B3
- 1 kilogram of Oranges with Peel have insufficient amounts of Vitamin A
- Both Raw Watercress as well as Raw Oranges with Peel have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Watercress vs Oranges with Peel :
- 1 kilogram of Watercress has 1.7 times more Calcium, 1.4 times more Copper, 1.5 times more Magnesium, 2.7 times more Phosphorus, 1.7 times more Potassium and 20.5 times more Sodium than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 4 times more Iron than Raw Watercress.
- Both Watercress and Oranges with Peel contain similar levels of Water per one kilogram.
- Both Raw Watercress as well as Raw Oranges with Peel lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Watercress has 1.8 times more Protein than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 5.7 times more Energy, 12 times more Carbohydrate and 9 times more Fiber than Raw Watercress.
- 1 kilogram of Watercress provide inadequate amounts of Energy, Carbohydrate and Fiber
- Both Raw Watercress as well as Raw Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.