Nutrient Comparison: California Red Kidney Beans VS Longans per 1 lb
Compare the macro and micronutrient content in 1 lb of California Red Kidney Beans versus 1 lb of Longans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of California Red Kidney Beans vs Longans:
- 1 pound of California Red Kidney Beans has 17.1 times more Vitamin B1, 1.6 times more Vitamin B2 and 6.9 times more Vitamin B3 than Longans.
- While 1 lb of Raw Longans contains 18.7 times more Vitamin C than Raw California Red Kidney Beans.
- 1 pound of Longans have insufficient amounts of Vitamin B3
- Both Raw California Red Kidney Beans as well as Raw Longans have insufficient amounts of Vitamin B12 in one pound.
Comparing minerals per 1 pound for California Red Kidney Beans vs Longans:
- 1 pound of California Red Kidney Beans has 195 times more Calcium, 6.5 times more Copper, 71.9 times more Iron, 16 times more Magnesium, 19.2 times more Manganese, 19.3 times more Phosphorus, 5.6 times more Potassium and 51 times more Zinc than Longans.
- While 1 lb of Raw Longans contains 7 times more Water than Raw California Red Kidney Beans.
- 1 pound of Longans lack sufficient amounts of Calcium, Iron and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of California Red Kidney Beans has 5.5 times more Energy, 3.9 times more Carbohydrate, 22.6 times more Fiber and 18.6 times more Protein than Longans.