Nutrient Comparison: Cooked Frozen Carrots VS Partially Defatted Cottonseed Meal per 1 lb
Compare the macro and micronutrient content in 1 lb of Cooked Frozen Carrots versus 1 lb of Partially Defatted Cottonseed Meal to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cooked Frozen Carrots vs Partially Defatted Cottonseed Meal:
- 1 pound of Cooked Frozen Carrots has 36.8 times more Vitamin A than Partially Defatted Cottonseed Meal.
- While 1 lb of Partially Defatted Gglandless Cottonseed Meal contains 73.9 times more Vitamin B1, 11.4 times more Vitamin B2, 10.3 times more Vitamin B3, 2.7 times more Vitamin B5, 9.7 times more Vitamin B6 and 22 times more Vitamin B9 than Boiled and Drained Frozen Carrots.
- Both Cooked Frozen Carrots and Partially Defatted Cottonseed Meal provide similar amounts of Vitamin C per one pound.
- Both Boiled and Drained Frozen Carrots as well as Partially Defatted Gglandless Cottonseed Meal have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Cooked Frozen Carrots vs Partially Defatted Cottonseed Meal:
- 1 pound of Cooked Frozen Carrots has 82 times more Copper, 1.6 times more Sodium and 75.3 times more Water than Partially Defatted Cottonseed Meal.
- While 1 lb of Partially Defatted Gglandless Cottonseed Meal contains 14.4 times more Calcium, 25.2 times more Iron, 69.1 times more Magnesium, 13.5 times more Manganese, 54.3 times more Phosphorus, 9.7 times more Potassium and 35.2 times more Zinc than Boiled and Drained Frozen Carrots.
- 1 pound of Partially Defatted Cottonseed Meal lack sufficient amounts of Copper
Comparison of macro-nutrients per 1 pound:
- 1 pound of Cooked Frozen Carrots has 4.9 times more Omega 3 than Partially Defatted Cottonseed Meal.
- While 1 lb of Partially Defatted Gglandless Cottonseed Meal contains 9.9 times more Energy, 7 times more Fat, 10.1 times more Saturated Fat, 7.7 times more Omega 6, 5 times more Carbohydrate and 84.7 times more Protein than Boiled and Drained Frozen Carrots.
- 1 pound of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein
- 1 pound of Partially Defatted Cottonseed Meal provide inadequate amounts of Omega 3