Nutrient Comparison: Lemon Juice VS Canned Tomatoes with Green Chilies per 1 lb
Compare the macro and micronutrient content in 1 lb of Lemon Juice versus 1 lb of Canned Tomatoes with Green Chilies to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Lemon Juice vs Canned Tomatoes with Green Chilies:
- 1 pound of Lemon Juice has 2.2 times more Vitamin B9 and 6.2 times more Vitamin C than Canned Tomatoes with Green Chilies.
- While 1 lb of Canned Red Ripe Tomatoes with Green Chilies contains more Vitamin A, 1.4 times more Vitamin B1, 7 times more Vitamin B3 and 2.2 times more Vitamin B6 than Raw Lemon Juice.
- Both Lemon Juice and Canned Tomatoes with Green Chilies provide similar amounts of Vitamin B5 per one pound.
- 1 pound of Lemon Juice have insufficient amounts of Vitamin A and Vitamin B3
- Both Raw Lemon Juice as well as Canned Red Ripe Tomatoes with Green Chilies have insufficient amounts of Vitamin B2, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Lemon Juice vs Canned Tomatoes with Green Chilies:
- 1 lb of Canned Red Ripe Tomatoes with Green Chilies contains 3.3 times more Calcium, 5.6 times more Copper, 3.3 times more Iron, 1.8 times more Magnesium, 11 times more Manganese, 1.8 times more Phosphorus and 401 times more Sodium than Raw Lemon Juice.
- Both Lemon Juice and Canned Tomatoes with Green Chilies contain similar levels of Potassium and Water per one pound.
- 1 pound of Lemon Juice lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese and Phosphorus
- Both Raw Lemon Juice as well as Canned Red Ripe Tomatoes with Green Chilies lack sufficient amounts of Selenium and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Lemon Juice has 1.9 times more Carbohydrate than Canned Tomatoes with Green Chilies.
- Both Raw Lemon Juice as well as Canned Red Ripe Tomatoes with Green Chilies provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one pound.