Nutrient Comparison: Mulberries VS Cassava per 1 lb
Compare the macro and micronutrient content in 1 lb of Mulberries versus 1 lb of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Mulberries vs Cassava:
- 1 pound of Mulberries has 2.1 times more Vitamin B2, 1.8 times more Vitamin C, 4.6 times more Vitamin E and 4.1 times more Vitamin K than Cassava.
- While 1 lb of Raw Cassava contains 3 times more Vitamin B1, 1.4 times more Vitamin B3, 1.8 times more Vitamin B6 and 4.5 times more Vitamin B9 than Raw Mulberries.
- 1 pound of Mulberries have insufficient amounts of Vitamin B9
- 1 pound of Cassava have insufficient amounts of Vitamin E and Vitamin K
- Both Raw Mulberries as well as Raw Cassava have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Mulberries vs Cassava:
- 1 pound of Mulberries has 2.4 times more Calcium, 6.9 times more Iron, 1.4 times more Phosphorus and 1.5 times more Water than Cassava.
- While 1 lb of Raw Cassava contains 1.7 times more Copper, 1.4 times more Potassium and 2.8 times more Zinc than Raw Mulberries.
- Both Mulberries and Cassava contain similar levels of Magnesium per one pound.
- 1 pound of Mulberries lack sufficient amounts of Zinc
- 1 pound of Cassava lack sufficient amounts of Calcium
- Both Raw Mulberries as well as Raw Cassava lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Mulberries has 4.8 times more Sugars than Cassava.
- While 1 lb of Raw Cassava contains 3.7 times more Energy and 3.9 times more Carbohydrate than Raw Mulberries.
- Both Mulberries and Cassava offer comparable quantities of Fiber and Protein per one pound.
- 1 pound of Mulberries provide inadequate amounts of Energy
- Both Raw Mulberries as well as Raw Cassava provide inadequate amounts of Omega 3 and Omega 6 in one pound.