Nutrient Comparison: Acorns VS Canned Green Sweet Peppers with Liquids per 1 lb
Compare the macro and micronutrient content in 1 lb of Acorns versus 1 lb of Canned Green Sweet Peppers with Liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Acorns vs Canned Green Sweet Peppers with Liquids:
- 1 pound of Acorns has 4.5 times more Vitamin B1, 3.9 times more Vitamin B2, 3.3 times more Vitamin B3, 18.8 times more Vitamin B5, 3 times more Vitamin B6 and 5.4 times more Vitamin B9 than Canned Green Sweet Peppers with Liquids.
- While 1 lb of Canned Green Sweet Peppers Solids and Liquids contains more Vitamin C than Raw Acorns.
- 1 pound of Acorns have insufficient amounts of Vitamin C
- 1 pound of Canned Green Sweet Peppers with Liquids have insufficient amounts of Vitamin B5
- Both Raw Acorns as well as Canned Green Sweet Peppers Solids and Liquids have insufficient amounts of Vitamin A and Vitamin B12 in one pound.
Comparing minerals per 1 pound for Acorns vs Canned Green Sweet Peppers with Liquids:
- 1 pound of Acorns has 4.8 times more Copper, 5.6 times more Magnesium, 8.4 times more Manganese, 4 times more Phosphorus, 3.7 times more Potassium and 2.8 times more Zinc than Canned Green Sweet Peppers with Liquids.
- While 1 lb of Canned Green Sweet Peppers Solids and Liquids contains more Sodium and 3.3 times more Water than Raw Acorns.
- Both Acorns and Canned Green Sweet Peppers with Liquids contain similar levels of Calcium and Iron per one pound.
- 1 pound of Canned Green Sweet Peppers with Liquids lack sufficient amounts of Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Acorns has 21.5 times more Energy, 79.5 times more Fat, 68.9 times more Saturated Fat, 31.5 times more Omega 6, 10.4 times more Carbohydrate and 7.7 times more Protein than Canned Green Sweet Peppers with Liquids.
- 1 pound of Canned Green Sweet Peppers with Liquids provide inadequate amounts of Energy, Omega 6 and Protein