Nutrient Comparison: Oil Roasted Almonds VS Dry Rice Noodles per 1 lb
Compare the macro and micronutrient content in 1 lb of Oil Roasted Almonds versus 1 lb of Dry Rice Noodles to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Oil Roasted Almonds vs Dry Rice Noodles:
- 1 pound of Oil Roasted Almonds has 3 times more Vitamin B1, 45.9 times more Vitamin B2, 16.6 times more Vitamin B3, 4.5 times more Vitamin B5, 7.9 times more Vitamin B6, 9 times more Vitamin B9 and 236.1 times more Vitamin E than Dry Rice Noodles.
- 1 pound of Dry Rice Noodles have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin E
- Both Oil Roasted Almonds as well as Dry Rice Noodles have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Oil Roasted Almonds vs Dry Rice Noodles:
- 1 pound of Oil Roasted Almonds has 16.2 times more Calcium, 12.2 times more Copper, 5.3 times more Iron, 22.8 times more Magnesium, 4.9 times more Manganese, 3 times more Phosphorus, 23.3 times more Potassium and 4.1 times more Zinc than Dry Rice Noodles.
- While 1 lb of Dry Rice Noodles contains 3.7 times more Selenium and 182 times more Sodium than Oil Roasted Almonds.
- 1 pound of Dry Rice Noodles lack sufficient amounts of Calcium and Potassium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Oil Roasted Almonds has 1.7 times more Energy, 98.5 times more Fat, 27.5 times more Saturated Fat, 109 times more Omega 6, 37.9 times more Sugars, 6.6 times more Fiber and 3.6 times more Protein than Dry Rice Noodles.
- While 1 lb of Dry Rice Noodles contains 4.5 times more Carbohydrate than Oil Roasted Almonds.
- 1 pound of Dry Rice Noodles provide inadequate amounts of Omega 6
- Both Oil Roasted Almonds as well as Dry Rice Noodles provide inadequate amounts of Omega 3 in one pound.