Nutrient Comparison: All Flavors Except Macadamia Wheat-based Formulated VS Cooked Chopped Frozen Broccoli per 1 lb
Compare the macro and micronutrient content in 1 lb of All Flavors Except Macadamia Wheat-based Formulated versus 1 lb of Cooked Chopped Frozen Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of All Flavors Except Macadamia Wheat-based Formulated vs Cooked Chopped Frozen Broccoli:
- 1 pound of All Flavors Except Macadamia Wheat-based Formulated has 7.3 times more Vitamin B1, 3.7 times more Vitamin B2, 3.3 times more Vitamin B3, 2.7 times more Vitamin B6 and 2.2 times more Vitamin B9 than Cooked Chopped Frozen Broccoli.
- While 1 lb of Boiled Chopped Frozen Broccoli contains more Vitamin A and 401 times more Vitamin C than All Flavors Except Macadamia Wheat-based Formulated no Salt.
- Both All Flavors Except Macadamia Wheat-based Formulated and Cooked Chopped Frozen Broccoli provide similar amounts of Vitamin B5 per one pound.
- 1 pound of All Flavors Except Macadamia Wheat-based Formulated have insufficient amounts of Vitamin A and Vitamin C
- Both All Flavors Except Macadamia Wheat-based Formulated no Salt as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for All Flavors Except Macadamia Wheat-based Formulated vs Cooked Chopped Frozen Broccoli:
- 1 pound of All Flavors Except Macadamia Wheat-based Formulated has 5.3 times more Copper, 4.3 times more Iron, 4.5 times more Magnesium, 31.2 times more Manganese, 7.5 times more Phosphorus, 2.3 times more Potassium, 8.3 times more Sodium and 10.6 times more Zinc than Cooked Chopped Frozen Broccoli.
- While 1 lb of Boiled Chopped Frozen Broccoli contains 1.5 times more Calcium and 45.4 times more Water than All Flavors Except Macadamia Wheat-based Formulated no Salt.
Comparison of macro-nutrients per 1 pound:
- 1 pound of All Flavors Except Macadamia Wheat-based Formulated has 23.1 times more Energy, 519.2 times more Fat, 520.6 times more Saturated Fat, 42.3 times more Omega 3, 1726.8 times more Omega 6, 3.9 times more Carbohydrate, 1.7 times more Fiber and 4.2 times more Protein than Cooked Chopped Frozen Broccoli.
- 1 pound of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy and Omega 6