Nutrient Comparison: Retail Corn Oil VS Almond Oil per 1 lb
Compare the macro and micronutrient content in 1 lb of Retail Corn Oil versus 1 lb of Almond Oil to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Retail Corn Oil vs Almond Oil:
- 1 lb of Almond Oil contains 2.7 times more Vitamin E and 3.7 times more Vitamin K than All Purpose Salad or Cooking Industrial and Retail Corn Oil.
- 1 pound of Retail Corn Oil have insufficient amounts of Vitamin K
- Both All Purpose Salad or Cooking Industrial and Retail Corn Oil as well as Almond Oil have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Retail Corn Oil vs Almond Oil:
- Both All Purpose Salad or Cooking Industrial and Retail Corn Oil and Almond Oil have similar amounts of minerals per 1 lb
- Both All Purpose Salad or Cooking Industrial and Retail Corn Oil as well as Almond Oil lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium, Selenium and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Retail Corn Oil has 1.6 times more Saturated Fat, more Omega 3 and 3.1 times more Omega 6 than Almond Oil.
- Both Retail Corn Oil and Almond Oil offer comparable quantities of Energy and Fat per one pound.
- 1 pound of Almond Oil provide inadequate amounts of Omega 3
- Both All Purpose Salad or Cooking Industrial and Retail Corn Oil as well as Almond Oil provide inadequate amounts of Carbohydrate, Fiber and Protein in one pound.