Nutrient Comparison: Welsh Onions VS Roasted Almonds per 1 lb
Compare the macro and micronutrient content in 1 lb of Welsh Onions versus 1 lb of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Welsh Onions vs Roasted Almonds:
- 1 pound of Welsh Onions has more Vitamin C and more Vitamin K than Roasted Almonds.
- While 1 lb of Dry Roasted Almonds contains 1.5 times more Vitamin B1, 13.3 times more Vitamin B2, 9.1 times more Vitamin B3, 1.9 times more Vitamin B5, 1.9 times more Vitamin B6, 3.4 times more Vitamin B9 and 46.9 times more Vitamin E than Raw Welsh Onions.
- 1 pound of Roasted Almonds have insufficient amounts of Vitamin C and Vitamin K
- Both Raw Welsh Onions as well as Dry Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Welsh Onions vs Roasted Almonds:
- 1 pound of Welsh Onions has 37.6 times more Water than Roasted Almonds.
- While 1 lb of Dry Roasted Almonds contains 14.9 times more Calcium, 15.7 times more Copper, 3.1 times more Iron, 12.1 times more Magnesium, 16.3 times more Manganese, 9.6 times more Phosphorus, 3.4 times more Potassium, 3.3 times more Selenium and 6.4 times more Zinc than Raw Welsh Onions.
- 1 pound of Welsh Onions lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 lb of Dry Roasted Almonds contains 17.6 times more Energy, 131.4 times more Fat, 61.1 times more Saturated Fat, 87.5 times more Omega 6, 3.2 times more Carbohydrate, 2.2 times more Sugars, 4.5 times more Fiber and 11 times more Protein than Raw Welsh Onions.
- 1 pound of Welsh Onions provide inadequate amounts of Energy and Omega 6
- Both Raw Welsh Onions as well as Dry Roasted Almonds provide inadequate amounts of Omega 3 in one pound.