Comparing Nutrients in 500 calories California Red Kidney Beans VS Cooked 51% Whole Wheat Pasta

Weight per 500 calories

• California Red Kidney Beans: 152g
• Cooked 51% Whole Wheat Pasta: 315g

California Red Kidney Beans have 2.1 times more energy per 100g than Cooked 51% Whole Wheat Pasta. It has high energy density when compared to other foods. Cooked Whole Grain Pasta, 51% Whole Wheat, Remaining Unenriched Semolina having above average energy density.

Discover which food has more nutrients per 500 calories - California Red Kidney Beans or Cooked 51% Whole Wheat Pasta?

Macros Ratio

	Protein	Fat	Carbs
California Red Kidney Beans	29%	1%	70%
Cooked 51% Whole Wheat Pasta	14%	8%	78%

Macro Nutrients

	California Red Kidney Beans	Cooked 51% Whole Wheat Pasta	Recommended Dietary Allowance
Energy	17.2% 500kcal	17.2% 500kcal	2900kcal per day for Men 19-50 years
Fat	0.39% 0.38g	4.86% 4.7g	97g per day for Men 19-50 years
Saturated Fat	0.17% 0.055g	2.35% 0.75g	32g per day for Men 19-50 years
Omega 3	7.95% 0.13g	7.67% 0.12g	1.6g per day for Men 19-50 years
Omega 6	0.48% 0.082g	10% 1.7g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	NA	290mg per day for Men 19-50 years
Carbohydrate	69.7% 91g	76.2% 99g	130g per day for Men 19-50 years
Sugars	NA	3.7% 2.67g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0.3% 0.22g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.22g	g per day for Men 19-50 years
Sucrose	NA	% 0.63g	g per day for Men 19-50 years
Fiber	99% 37.7g	38% 14.5g	38g per day for Men 19-50 years
Protein	66% 37g	32.7% 18.3g	56g per day for Men 19-50 years

Vitamins

	California Red Kidney Beans	Cooked 51% Whole Wheat Pasta	Recommended Dietary Allowance
Vitamin A	0% 0μg	NA	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	66.8% 0.8mg	41% 0.49mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	25.5% 0.33mg	25% 0.32mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	19.5% 3.12mg	56.7% 9.08mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	23.6% 1.2mg	14.5% 0.72mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	46.3% 0.6mg	23.5% 0.31mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	149% 597μg	15.7% 63μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	NA	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	7.58% 6.8mg	NA	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	2.1% 0.31mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	California Red Kidney Beans	Cooked 51% Whole Wheat Pasta	Recommended Dietary Allowance
Calcium	29.5% 295mg	3.77% 37.7mg	1000mg per day for Men 19-50 years
Copper	185% 1.67mg	69.5% 0.63mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	177% 14mg	65% 5.2mg	8mg per day for Men 19-50 years
Magnesium	57.7% 242mg	33.7% 142mg	420mg per day for Men 19-50 years
Manganese	66% 1.5mg	141% 3.25mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	87.7% 614mg	49.4% 346mg	700mg per day for Men 19-50 years
Potassium	66.4% 2258mg	7.12% 242mg	3400mg per day for Men 19-50 years
Selenium	8.8% 4.85μg	196% 108μg	55μg per day for Men 19-50 years
Sodium	1.1% 16.7mg	1.26% 19mg	1500mg per day for Men 19-50 years
Zinc	35% 3.86mg	32% 3.52mg	11mg per day for Men 19-50 years
Water	0.48% 18g	5.16% 191g	3700g per day for Men 19-50 years

California Red Kidney Beans VS Cooked 51% Whole Wheat Pasta Nutrients Per 500 Kcal

Discover which food has more nutrients per 500 calories - California Red Kidney Beans or Cooked 51% Whole Wheat Pasta?

Lets compare vitamin content per 500 calories of California Red Kidney Beans vs Cooked 51% Whole Wheat Pasta:

• 500 calories of California Red Kidney Beans have 1.6 times more Vitamin B1, 1.6 times more Vitamin B5, 2 times more Vitamin B6 and 9.5 times more Vitamin B9 than Cooked 51% Whole Wheat Pasta.
• While 500 kcal of Cooked Whole Grain Pasta, 51% Whole Wheat, Remaining Unenriched Semolina contain 2.9 times more Vitamin B3 than Raw California Red Kidney Beans.
• Both California Red Kidney Beans and Cooked 51% Whole Wheat Pasta provide similar amounts of Vitamin B2 per 500 calories.

Comparing minerals per 500 calories for California Red Kidney Beans vs Cooked 51% Whole Wheat Pasta:

• 500 calories of California Red Kidney Beans have 7.8 times more Calcium, 2.7 times more Copper, 2.7 times more Iron, 1.7 times more Magnesium, 1.8 times more Phosphorus and 9.3 times more Potassium than Cooked 51% Whole Wheat Pasta.
• While 500 kcal of Cooked Whole Grain Pasta, 51% Whole Wheat, Remaining Unenriched Semolina contain 2.1 times more Manganese and 22.2 times more Selenium than Raw California Red Kidney Beans.
• Both California Red Kidney Beans and Cooked 51% Whole Wheat Pasta contain similar levels of Zinc per 500 calories.
• 500 calories of California Red Kidney Beans lack sufficient amounts of Selenium
• 500 calories of Cooked 51% Whole Wheat Pasta lack sufficient amounts of Calcium and Potassium

Comparison of macro-nutrients per 500 calories:

• 500 calories of California Red Kidney Beans have 2.6 times more Fiber and 2 times more Protein than Cooked 51% Whole Wheat Pasta.
• While 500 kcal of Cooked Whole Grain Pasta, 51% Whole Wheat, Remaining Unenriched Semolina contain 20.9 times more Omega 6 than Raw California Red Kidney Beans.
• Both California Red Kidney Beans and Cooked 51% Whole Wheat Pasta offer comparable quantities of Energy and Carbohydrate per 500 calories.
• 500 calories of California Red Kidney Beans provide inadequate amounts of Omega 6
• Both Raw California Red Kidney Beans as well as Cooked Whole Grain Pasta, 51% Whole Wheat, Remaining Unenriched Semolina provide inadequate amounts of Omega 3 in 500 calories.