Comparing Nutrients in 500 calories Cooked Short-grain White RiceVS Dried Butternuts
Weight per 500 calories
Cooked Short-grain White Rice
385g
Dried Butternuts
81.7g
Dried Butternuts have 4.7 times more energy per unit of mass than Cooked Short-grain White Rice, which is very high in comparison to other foods. Cooked Short-grain White Rice having average energy density.
Discover which food has more nutrients per 500 calories - Cooked Short-grain White Rice or Dried Butternuts?
Cooked Short-grain White Rice VS Dried Butternuts Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Short-grain White Rice or Dried Butternuts?
Lets compare vitamin content per 500 calories of Cooked Short-grain White Rice vs Dried Butternuts:
500 calories of Cooked Short-grain White Rice have 3 times more Vitamin B5 than Dried Butternuts.
While 500 kcal of Dried Butternuts contain 4.1 times more Vitamin B1, 2 times more Vitamin B6 and 7 times more Vitamin B9 than Cooked Short-grain White Rice.
500 calories of Cooked Short-grain White Rice have insufficient amounts of Vitamin B1 and Vitamin B9
Both Cooked Short-grain White Rice as well as Dried Butternuts have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Short-grain White Rice vs Dried Butternuts:
500 kcal of Dried Butternuts contain 1.3 times more Copper, 4.3 times more Iron, 6.3 times more Magnesium, 3.9 times more Manganese, 2.9 times more Phosphorus, 3.4 times more Potassium and 1.7 times more Zinc than Cooked Short-grain White Rice.
500 calories of Cooked Short-grain White Rice lack sufficient amounts of Iron, Magnesium and Potassium
Both Cooked Short-grain White Rice as well as Dried Butternuts lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Short-grain White Rice have 11.2 times more Carbohydrate than Dried Butternuts.
While 500 kcal of Dried Butternuts contain 63.7 times more Fat, 205.8 times more Omega 3, 174.7 times more Omega 6 and 2.2 times more Protein than Cooked Short-grain White Rice.
Both Cooked Short-grain White Rice and Dried Butternuts offer comparable quantities of Energy per 500 calories.
500 calories of Cooked Short-grain White Rice provide inadequate amounts of Omega 3 and Omega 6
500 calories of Dried Butternuts provide inadequate amounts of Carbohydrate