Comparing Nutrients in 500 calories Stewed Canned TomatoesVS Rhubarb
Weight per 500 calories
Stewed Canned Tomatoes
1923g
Rhubarb
2381g
Stewed Canned Tomatoes have 1.2 times more energy per 100g than Rhubarb. It has very low energy density when compared to other foods. Raw Rhubarb having very low energy density.
Discover which food has more nutrients per 500 calories - Stewed Canned Tomatoes or Rhubarb?
Stewed Canned Tomatoes VS Rhubarb Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Stewed Canned Tomatoes or Rhubarb?
Lets compare vitamin content per 500 calories of Stewed Canned Tomatoes vs Rhubarb:
500 calories of Stewed Canned Tomatoes have 1.5 times more Vitamin A, 1.9 times more Vitamin B1, 1.9 times more Vitamin B3 and 2.5 times more Vitamin E than Rhubarb.
While 500 kcal of Raw Rhubarb contain 1.7 times more Vitamin B6, 1.7 times more Vitamin B9, 1.3 times more Vitamin C and 15.1 times more Vitamin K than Stewed Canned Ripe Red Tomatoes.
Both Stewed Canned Tomatoes and Rhubarb provide similar amounts of Vitamin B2 and Vitamin B5 per 500 calories.
Both Stewed Canned Ripe Red Tomatoes as well as Raw Rhubarb have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Stewed Canned Tomatoes vs Rhubarb:
500 calories of Stewed Canned Tomatoes have 4.3 times more Copper, 4.9 times more Iron, 44.6 times more Sodium and 1.4 times more Zinc than Rhubarb.
While 500 kcal of Raw Rhubarb contain 3.1 times more Calcium, 4.1 times more Manganese, 1.7 times more Potassium, 2.3 times more Selenium and 1.3 times more Water than Stewed Canned Ripe Red Tomatoes.
Both Stewed Canned Tomatoes and Rhubarb contain similar levels of Magnesium and Phosphorus per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Stewed Canned Tomatoes have 2.6 times more Sugars than Rhubarb.
While 500 kcal of Raw Rhubarb contain 1.7 times more Omega 6 and 2.2 times more Fiber than Stewed Canned Ripe Red Tomatoes.
Both Stewed Canned Tomatoes and Rhubarb offer comparable quantities of Energy, Carbohydrate and Protein per 500 calories.
500 calories of Stewed Canned Tomatoes provide inadequate amounts of Omega 6
Both Stewed Canned Ripe Red Tomatoes as well as Raw Rhubarb provide inadequate amounts of Omega 3 in 500 calories.