Comparing Nutrients in 500 calories Vitasoy USA Organic Nasoya, Soft TofuVS Boiled California Red Kidney Beans
Weight per 500 calories
Vitasoy USA Organic Nasoya, Soft Tofu
714g
Boiled California Red Kidney Beans
403g
Boiled California Red Kidney Beans have 1.8 times more energy per unit of mass than Vitasoy USA Organic Nasoya, Soft Tofu, which is average in comparison to other foods. Vitasoy USA Organic Nasoya, Soft Tofu having average energy density.
Discover which food has more nutrients per 500 calories - Vitasoy USA Organic Nasoya, Soft Tofu or Boiled California Red Kidney Beans?
Vitasoy USA Organic Nasoya, Soft Tofu VS Boiled California Red Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Vitasoy USA Organic Nasoya, Soft Tofu or Boiled California Red Kidney Beans?
Lets compare vitamin content per 500 calories of Vitasoy USA Organic Nasoya, Soft Tofu vs Boiled California Red Kidney Beans:
Both Vitasoy USA Organic Nasoya, Soft Tofu and Boiled California Red Kidney Beans have similar amounts of vitamins per 500 kcal
Comparing minerals per 500 calories for Vitasoy USA Organic Nasoya, Soft Tofu vs Boiled California Red Kidney Beans:
500 calories of Vitasoy USA Organic Nasoya, Soft Tofu have 3.5 times more Calcium and 2.3 times more Water than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 1.5 times more Iron than Vitasoy USA Organic Nasoya, Soft Tofu.
Comparison of macro-nutrients per 500 calories:
500 calories of Vitasoy USA Organic Nasoya, Soft Tofu have 68.9 times more Fat, 63.3 times more Saturated Fat and 1.7 times more Protein than Boiled California Red Kidney Beans.
While 500 kcal of Boiled California Red Kidney Beans contain 17.1 times more Carbohydrate and 8.8 times more Fiber than Vitasoy USA Organic Nasoya, Soft Tofu.
Both Vitasoy USA Organic Nasoya, Soft Tofu and Boiled California Red Kidney Beans offer comparable quantities of Energy per 500 calories.
500 calories of Vitasoy USA Organic Nasoya, Soft Tofu provide inadequate amounts of Carbohydrate