Nutrient Comparison: Leeks VS Lambsquarters per 5 oz
Compare the macro and micronutrient content in 5 oz of Leeks versus 5 oz of Lambsquarters to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Leeks vs Lambsquarters:
- 5 ounces of Leeks have 1.5 times more Vitamin B5 and 2.1 times more Vitamin B9 than Lambsquarters.
- While 5 oz of Raw Lambsquarters contain 7 times more Vitamin A, 2.7 times more Vitamin B1, 14.7 times more Vitamin B2, 3 times more Vitamin B3 and 6.7 times more Vitamin C than Raw Leeks.
- Both Leeks and Lambsquarters provide similar amounts of Vitamin B6 per five ounces.
- 5 ounces of Lambsquarters have insufficient amounts of Vitamin B5
- Both Raw Leeks as well as Raw Lambsquarters have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Leeks vs Lambsquarters:
- 5 ounces of Leeks have 1.8 times more Iron than Lambsquarters.
- While 5 oz of Raw Lambsquarters contain 5.2 times more Calcium, 2.4 times more Copper, 1.6 times more Manganese, 2.1 times more Phosphorus, 2.5 times more Potassium, 2.2 times more Sodium and 3.7 times more Zinc than Raw Leeks.
- Both Leeks and Lambsquarters contain similar levels of Magnesium and Water per five ounces.
- 5 ounces of Leeks lack sufficient amounts of Zinc
- Both Raw Leeks as well as Raw Lambsquarters lack sufficient amounts of Selenium in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Leeks have 1.4 times more Energy, 2.8 times more Omega 3 and 1.9 times more Carbohydrate than Lambsquarters.
- While 5 oz of Raw Lambsquarters contain 2.2 times more Fiber and 2.8 times more Protein than Raw Leeks.
- 5 ounces of Lambsquarters provide inadequate amounts of Energy
- Both Raw Leeks as well as Raw Lambsquarters provide inadequate amounts of Omega 6 in five ounces.