Nutrient Comparison: Spring Or Scallions Onions VS Sauteed Yellow Onions per 5 oz
Compare the macro and micronutrient content in 5 oz of Spring Or Scallions Onions versus 5 oz of Sauteed Yellow Onions to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Spring Or Scallions Onions vs Sauteed Yellow Onions:
- 5 ounces of Spring Or Scallions Onions have 2 times more Vitamin B2, 14.2 times more Vitamin B3, 32 times more Vitamin B9, 10.4 times more Vitamin C and 9.6 times more Vitamin K than Sauteed Yellow Onions.
- While 5 oz of Sauteed Yellow Onions contain 2.3 times more Vitamin B5 and 3.4 times more Vitamin B6 than Raw Spring Or Scallions Onions.
- Both Spring Or Scallions Onions and Sauteed Yellow Onions provide similar amounts of Vitamin B1 and Vitamin E per five ounces.
- 5 ounces of Spring Or Scallions Onions have insufficient amounts of Vitamin B5
- 5 ounces of Sauteed Yellow Onions have insufficient amounts of Vitamin B3 and Vitamin B9
- Both Raw Spring Or Scallions Onions as well as Sauteed Yellow Onions have insufficient amounts of Vitamin D in five ounces.
Comparing minerals per 5 ounces for Spring Or Scallions Onions vs Sauteed Yellow Onions:
- 5 ounces of Spring Or Scallions Onions have 3.6 times more Calcium, 4.9 times more Copper, 5.5 times more Iron, 2.2 times more Magnesium, 1.6 times more Manganese, 2.1 times more Potassium and 1.9 times more Zinc than Sauteed Yellow Onions.
- Both Spring Or Scallions Onions and Sauteed Yellow Onions contain similar levels of Phosphorus and Water per five ounces.
- 5 ounces of Sauteed Yellow Onions lack sufficient amounts of Copper and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Spring Or Scallions Onions have 1.5 times more Fiber and 1.9 times more Protein than Sauteed Yellow Onions.
- While 5 oz of Sauteed Yellow Onions contain 3.8 times more Energy, 56.8 times more Fat, 46.2 times more Saturated Fat, 165 times more Omega 3 and 68.7 times more Omega 6 than Raw Spring Or Scallions Onions.
- Both Spring Or Scallions Onions and Sauteed Yellow Onions offer comparable quantities of Carbohydrate per five ounces.
- 5 ounces of Spring Or Scallions Onions provide inadequate amounts of Energy, Omega 3 and Omega 6
- 5 ounces of Sauteed Yellow Onions provide inadequate amounts of Protein