Nutrient Comparison: Dried Shallots VS Cooked Broccoli Raab per 5 oz
Compare the macro and micronutrient content in 5 oz of Dried Shallots versus 5 oz of Cooked Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Dried Shallots vs Cooked Broccoli Raab:
- 5 ounces of Dried Shallots have 1.8 times more Vitamin B1, 3.1 times more Vitamin B5, 7.6 times more Vitamin B6 and 1.6 times more Vitamin B9 than Cooked Broccoli Raab.
- While 5 oz of Cooked Broccoli Raab contain 227 times more Vitamin A, 1.4 times more Vitamin B2, 2 times more Vitamin B3, 14.1 times more Vitamin E and 65.6 times more Vitamin K than Freeze-dried Shallots.
- Both Dried Shallots and Cooked Broccoli Raab provide similar amounts of Vitamin C per five ounces.
- 5 ounces of Dried Shallots have insufficient amounts of Vitamin A and Vitamin E
- Both Freeze-dried Shallots as well as Cooked Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Dried Shallots vs Cooked Broccoli Raab:
- 5 ounces of Dried Shallots have 1.6 times more Calcium, 5.7 times more Copper, 4.7 times more Iron, 3.9 times more Magnesium, 3.7 times more Manganese, 3.6 times more Phosphorus, 4.8 times more Potassium, 4.4 times more Selenium and 3.6 times more Zinc than Cooked Broccoli Raab.
- While 5 oz of Cooked Broccoli Raab contain 45.7 times more Water than Freeze-dried Shallots.
- Both Dried Shallots and Cooked Broccoli Raab contain similar levels of Sodium per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Dried Shallots have 13.9 times more Energy, 25.9 times more Carbohydrate, 61.5 times more Sugars, 5.6 times more Fiber and 3.2 times more Protein than Cooked Broccoli Raab.
- While 5 oz of Cooked Broccoli Raab contain 20.1 times more Omega 3 than Freeze-dried Shallots.
- 5 ounces of Dried Shallots provide inadequate amounts of Omega 3
- 5 ounces of Cooked Broccoli Raab provide inadequate amounts of Energy
- Both Freeze-dried Shallots as well as Cooked Broccoli Raab provide inadequate amounts of Omega 6 in five ounces.