Nutrient Comparison: Boiled Crookneck And Straightneck Summer Squash VS Oil Roasted Almonds per 5 oz
Compare the macro and micronutrient content in 5 oz of Boiled Crookneck And Straightneck Summer Squash versus 5 oz of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Boiled Crookneck And Straightneck Summer Squash vs Oil Roasted Almonds:
- 5 ounces of Boiled Crookneck And Straightneck Summer Squash have more Vitamin A, 1.4 times more Vitamin B5, more Vitamin C and more Vitamin K than Oil Roasted Almonds.
- While 5 oz of Oil Roasted Almonds contain 2.1 times more Vitamin B1, 31.2 times more Vitamin B2, 7.2 times more Vitamin B3, 1.5 times more Vitamin B6 and 216.4 times more Vitamin E than Boiled and Drained Crookneck And Straightneck Summer Squash.
- Both Boiled Crookneck And Straightneck Summer Squash and Oil Roasted Almonds provide similar amounts of Vitamin B9 per five ounces.
- 5 ounces of Boiled Crookneck And Straightneck Summer Squash have insufficient amounts of Vitamin B2 and Vitamin E
- 5 ounces of Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Boiled and Drained Crookneck And Straightneck Summer Squash as well as Oil Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Boiled Crookneck And Straightneck Summer Squash vs Oil Roasted Almonds:
- 5 ounces of Boiled Crookneck And Straightneck Summer Squash have 33.7 times more Water than Oil Roasted Almonds.
- While 5 oz of Oil Roasted Almonds contain 13.2 times more Calcium, 14.7 times more Copper, 9.9 times more Iron, 17.1 times more Magnesium, 15.7 times more Manganese, 16.1 times more Phosphorus, 3.9 times more Potassium, 20.5 times more Selenium and 14 times more Zinc than Boiled and Drained Crookneck And Straightneck Summer Squash.
- 5 ounces of Boiled Crookneck And Straightneck Summer Squash lack sufficient amounts of Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Boiled Crookneck And Straightneck Summer Squash have more Omega 3 than Oil Roasted Almonds.
- While 5 oz of Oil Roasted Almonds contain 31.9 times more Energy, 141.5 times more Fat, 65.8 times more Saturated Fat, 275.9 times more Omega 6, 4.7 times more Carbohydrate, 1.8 times more Sugars, 9.5 times more Fiber and 20.4 times more Protein than Boiled and Drained Crookneck And Straightneck Summer Squash.
- 5 ounces of Boiled Crookneck And Straightneck Summer Squash provide inadequate amounts of Energy, Omega 6 and Protein
- 5 ounces of Oil Roasted Almonds provide inadequate amounts of Omega 3