Nutrient Comparison: Water Convolvulus VS California Red Kidney Beans per 5 oz
Compare the macro and micronutrient content in 5 oz of Water Convolvulus versus 5 oz of California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Water Convolvulus vs California Red Kidney Beans:
- 5 ounces of Water Convolvulus have more Vitamin A and 12.2 times more Vitamin C than California Red Kidney Beans.
- While 5 oz of Raw California Red Kidney Beans contain 17.6 times more Vitamin B1, 2.2 times more Vitamin B2, 2.3 times more Vitamin B3, 5.5 times more Vitamin B5, 4.1 times more Vitamin B6 and 6.9 times more Vitamin B9 than Raw Water Convolvulus .
- 5 ounces of California Red Kidney Beans have insufficient amounts of Vitamin A
- Both Raw Water Convolvulus as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Water Convolvulus vs California Red Kidney Beans:
- 5 ounces of Water Convolvulus have 10.3 times more Sodium and 7.9 times more Water than California Red Kidney Beans.
- While 5 oz of Raw California Red Kidney Beans contain 2.5 times more Calcium, 47.8 times more Copper, 5.6 times more Iron, 2.3 times more Magnesium, 6.3 times more Manganese, 10.4 times more Phosphorus, 4.8 times more Potassium, 3.6 times more Selenium and 14.2 times more Zinc than Raw Water Convolvulus .
- 5 ounces of Water Convolvulus lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Raw California Red Kidney Beans contain 17.4 times more Energy, 19.1 times more Carbohydrate, 11.9 times more Fiber and 9.4 times more Protein than Raw Water Convolvulus .
- 5 ounces of Water Convolvulus provide inadequate amounts of Energy